Small Pigeon Roast
烧烤 · ⭐ 3.3
No. 10 Hashuang Road

Dishes
Original Flavor Chicken WingsOriginal flavor chicken wings is a dish primarily made with chicken wings, typically prepared by marinating and then frying, grilling, or baking. The wings are seasoned to preserve their natural taste, without adding excessive ingredients, highlighting the tender and fresh flavor of the chicken itself.
Yellow CroakerSmall yellow croaker is a small marine fish. Fresh small yellow croakers are typically selected, cleaned, and marinated with salt and cooking wine before being pan-fried or braised in brown sauce. During preparation,辅料 such as ginger slices and scallions can be added to enhance the flavor.
Spicy and Numbing Chicken NeckSpicy and numbing chicken neck made from chicken necks marinated, sliced, and tossed with Sichuan pepper, chili, scallions, ginger, and other seasonings. Features a fragrant, slightly numbing, spicy flavor with a rich aroma.
Beef Tripe and Tendon Stir-fryA Chinese dish made with beef tripe and tendon, simmered or stir-fried to a tender, gelatinous texture, seasoned with soy sauce and aromatics.
Beef tendon skinBeef tendon skin is a dish made primarily from beef tendons and hide, typically prepared by blanching, stewing, or braising to achieve a soft yet chewy texture. Seasoned with soy sauce, spices, and seasonings, the ingredients absorb rich flavors.
Grilled Chicken HeadsSteamed chicken heads are a dish made primarily from chicken heads, cleaned and directly grilled. Typically marinated with seasonings, they're cooked over fire or in an oven until the skin is slightly charred and the inside remains tender.
Beauty Pig SkinA dish made from pork skin, simmered until tender and flavored with soy sauce, rock sugar, and spices, known for its rich gelatin content and beauty benefits.
Old Vinegar SeaweedA refreshing dish made by mixing seaweed with vinegar, sugar, and garlic for a crisp, tangy flavor.
Zhaodong PancakeZhaodong small pancakes are made from flour, mixed with a little oil and water, rolled into thin sheets, and pan-fried. Seasonings like scallions and salt can be added, or fillings such as cooked meat or vegetables can be included for a unique flavor.
Devil Chicken HeartsMade from fresh chicken hearts, marinated and deep-fried until crispy outside and tender inside. Coated with a special spicy seasoning for a rich, bold flavor.