Close

Guo Qiao Yuan · Guo Qiao Mi Xian (Jinan Huilian Shigou Branch)

小吃快餐 · ⭐ 4.3

Room 106, 1st Floor, Shigou Shopping Plaza, Zhangzhuang Road Subdistrict

Dishes

• 

  Yunnan Fried Mushroom

  A specialty from Yunnan featuring wild mushrooms marinated and deep-fried to achieve a crispy exterior and tender interior, showcasing the region's rich forest flavors.
• 

  Tomato Bridge Rice Noodles

  Tomato overbridge rice noodles feature fresh tomatoes as the main ingredient, paired with rice noodles, chicken slices, eggs, and bean sprouts. The tomato broth is prepared by boiling tomatoes, then rice noodles and vegetables are added and cooked in hot soup.
• 

  Spicy Oil Potato Shreds

  A cold dish made primarily from potatoes, sliced into thin strands and either blanched or served raw, then mixed with chili oil, garlic, vinegar, and salt.
• 

  老坛酸菜过桥米线

  老坛酸菜过桥米线以云南过桥米线为基础，加入腌制发酵的老坛酸菜作为主要配料。主要食材包括米线、鸡肉片、猪里脊片、熟鹌鹑蛋、豆芽、豆腐皮等，汤底通常为鸡骨或猪骨熬制的高汤，酸菜在汤中煮制后释放酸味，与米线和配菜一同食用。
• 

  Sichuan Peppercorn Crossing-the-Bridge Rice Noodles

  Green Sichuan pepper overbridge rice noodles feature rice noodles with chicken breast, ham slices, bean sprouts, and tofu skin. The broth is made from old hen and pork bones, enhanced with fresh green Sichuan peppers. Hot broth is poured into a bowl with ingredients to gently cook them while preserving freshness.
• 

  香辣口水鸡

  香辣口水鸡是一道以鸡腿肉或整鸡为主料的凉菜，通过煮熟后冷却切块，再拌入辣椒油、花椒粉、蒜末、姜末、葱花、芝麻酱等调料制成。鸡肉质地嫩滑，搭配浓郁的香辣调味汁，口感丰富。
• 

  Spicy Crossing-the-bridge Rice Noodles

  Spicy hot pot rice noodles feature rice noodles with chicken, beef, and fish slices, plus vegetables like bean sprouts, chives, and tofu skin. Boiling broth is poured into the bowl to cook the ingredients, then chili oil and Sichuan peppercorns are added for a spicy, fragrant flavor.

Reviews