Xieji Huilǐ Chicken Fire Threads (Huayang Road Section 1 Branch)
小吃快餐 · ⭐ 3.9
No. 319, Section 1, Huayang Avenue
Dishes
Huilicai Chicken and Noodle SoupHuilicai Chicken and Noodle Soup is a soup dish made with chicken, noodles, and ham, cooked by boiling, with a fresh and rich meaty flavor.
Huilii Chicken and Vermicelli NoodlesHuilii Chicken and Vermicelli Noodles is a Yunnan specialty dish, mainly made with chicken, ham threads, and vermicelli. The chicken and ham threads are stir-fried and then added to the vermicelli, cooked in broth for a delicious taste.
Huilii Chicken Fire Thread Rice NoodlesHuilii Chicken Fire Thread Rice Noodles is a Yunnan specialty dish, mainly made of chicken, rice noodles (a rice-based product), and fire thread (cured meat threads). The chicken and fire thread are stir-fried and then mixed with rice noodles and seasoned.
Braised Chicken Wing TipsMarinated chicken wing tips are slowly simmered in a rich braising sauce until fully infused with flavor. The braising sauce is made by simmering a blend of spices and seasonings, giving the chicken wing tips their distinctive aroma and taste.
TurnipTurnip, also known as mustard tuber, is primarily preserved and consumed through pickling. Fresh turnips are washed and soaked in salt water. After a period of time, they become sour and crisp, commonly served as an appetizer or side dish.
Ham StripsA dish made by stir-frying thin slices of ham, often with vegetables like bell peppers or onions, offering a savory and slightly sweet flavor.
Blanched CabbageA simple and healthy dish made by quickly blanching napa cabbage in boiling water, often seasoned with garlic and soy sauce.
Homemade KimchiKimchi is a traditional home-style dish made primarily from vegetables such as cabbage and radish. The preparation involves washing and cutting the vegetables, then mixing them with seasonings like salt, chili powder, garlic, and ginger. After being fermented for several days, it is ready to eat.
Egg with Green PepperGreen pepper stir-fried with eggs is a home-style dish using eggs and green peppers as main ingredients. Eggs are beaten and cooked separately, green peppers sliced or julienned, then stir-fried in hot oil until just tender, followed by adding the eggs and seasoning.