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Old Yunshan Village · Yunnan Specialties · Local Dishes · Ethnic Performance (Harmony Branch)

地方菜 · ⭐ 4.6

2nd Floor, Daeudo Supermarket, Hexie Shiji Square, Xiao Kang Avenue

Dishes

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  Small Knife Duck

  A dish made with duck meat sliced and stir-fried quickly with special seasonings, known for its tender texture and spicy flavor.
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  Imitation Golden Roast Pork Shank

  A dish made from pork shank, braised and seasoned to perfection, with a rich, savory flavor and tender texture.
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  Simao Stir-Fried Black Chicken

  Simao Stir-Fried Black Chicken is made with specialty black chicken from Simao, Yunnan, stir-fried quickly with green peppers and garlic shoots. Tender meat with a fresh, aromatic flavor reflecting local rural taste.
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  Chuxiong Yi Ethnic Stewed Wild Mushroom

  A Yunnan specialty dish made by stewing fresh wild mushrooms with pork and chili, preserving the mushroom's natural flavor and aroma.
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  Jiangcheng Small Yellow Beef Jerky

  Jiangcheng Small Yellow Beef Jerky is made from premium small yellow beef, marinated, air-dried, and charcoal-grilled for a rich, chewy texture and savory aroma—authentic local specialty.
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  Steam Pot Truffle Meat Pies

  Minced pork mixed with truffle is steamed in a steam pot, resulting in a tender and flavorful dish.
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  Steam Pot Mushroom Meat Pies

  A savory dish made with minced pork and wild mushrooms steamed in a steam pot, resulting in tender meat and rich mushroom flavor.
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  Stir-fried Dali Water Cabbage

  A dish made by stir-frying Dali's specialty water cabbage with garlic and ginger, resulting in a fresh and crisp texture.
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  Shiping Soft Tofu with Sauce

  Shi Ping baojiang tofu, made from fresh soft tofu as the main ingredient, is uniquely crafted to create a distinctive texture with a firm outer layer and a smooth, juicy interior. During cooking, the tofu is fried in hot oil until golden brown, resulting in a crispy exterior while maintaining the delicate texture and rich sauce of the tofu inside, offering a layered and satisfying taste experience.
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  Banana Leaf Grilled Meat

  A dish of meat wrapped in fresh banana leaves and grilled over charcoal, resulting in tender, flavorful meat with a subtle leafy aroma.
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  Wild Olive Stir-fried Beef Tenderloin

  A dish of wild olives and beef tenderloin stir-fried together, offering a rich blend of savory and slightly tangy flavors.
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  Green Mango and Shrimp Salad

  A refreshing Thai salad made with green mango, shrimp, garlic, chili, and fish sauce.

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