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Moli Xiang Ya Jing Wang (Kaili Plaza Store)

小吃快餐 · ⭐ 3.9

Commercial Service Unit, No. 523 Shibo Road

Dishes

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  Mixed Dumpling Platter

  A mixed dumpling platter made from various meats or seafood like pork, beef, shrimp, and fish. Ground ingredients are seasoned, mixed to a sticky consistency, then shaped by hand or machine and cooked by boiling or frying. Served with sauce or clear soup.
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  Octopus Bites

  Xiao Ba Zhang is a seafood dish primarily made with fresh octopus. To prepare it, the octopus is first cleaned thoroughly, then marinated with appropriate seasonings. Next, it is quickly stir-fried to preserve the tender texture of the octopus. Finally,适量 vegetables or spices are added as garnish to enhance the dish's color and layers of flavor.
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  Kelp

  Kelp is a dish primarily made with kelp as the main ingredient, typically prepared by mixing it cold, boiling it into soup, or stir-frying. Kelp is rich in iodine and various minerals, with a smooth and tender texture, making it one of the most common seafood products.
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  Yanjing Ice Pure

  A refreshing beverage made from premium beer blended with fresh fruits and mint, offering a cool and sweet taste.
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  Sweet and Spicy Chicken Wings

  Sweet and spicy chicken wing tips, blending the dual flavors of sweetness and spiciness. The chicken wing tips are first marinated in a specially prepared sweet and spicy sauce, then quickly fried at high temperature until golden and crispy. The dish boasts an appealing color, with a sweet taste that carries a hint of spice—spicy but not dry, leaving a lingering aftertaste. Rich in protein, it satisfies your palate while also helping to replenish essential nutrients needed by the body.
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  Jasmine Fragrant Lotus Root

  A refreshing cold dish made with tender lotus root slices marinated in jasmine-flavored dressing, offering a crisp texture and delicate floral aroma.
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  Jasmine Fragrant Bean Sprouts

  A refreshing cold dish made with bean sprouts and jasmine tea infusion, lightly seasoned with garlic, vinegar, and a touch of sugar for a delicate floral flavor.
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  Jasmine Scented Duck Wings

  Jasmine-scented duck wings marinated in jasmine tea and slow-cooked to perfection, offering a delicate balance of savory flavor and floral aroma.
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  Jasmine Scented Quail Eggs

  Jasmine Scented Quail Eggs are made with quail eggs and flavored with jasmine tea or jasmine essence, then cooked by boiling. They have a tender texture and a subtle jasmine fragrance.
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  Tofu Skin Cubes

  Gluten pieces are made from wheat gluten, washed to remove starch, forming elastic blocks. Typically cooked by blanching or stir-frying, they can be served alone or with other ingredients.
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  Air-dried Duck Gizzard

  A dish made from duck gizzards that are marinated and air-dried, resulting in a chewy texture and rich flavor, often served cold or stir-fried.
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  Air-Dried Quail

  A traditional Chinese dish made by curing and air-drying fresh quail, resulting in a tender and flavorful meat often served at banquets or with alcohol.

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