Taihe Dumpling House (Baoci North Road)
小吃快餐 · ⭐ 3.8
No. 10-4 Baoci North Road
Dishes
XiaolongbaoXiaolongbao is a small soup dumpling filled with pork, known for its thin skin and tender filling with a delicious flavor. The preparation involves making the filling by mincing pork and seasoning it, then preparing dough, rolling out wrappers, stuffing them with the filling, and finally steaming them.
Taihe Fresh Meat BunA traditional Chinese steamed bun filled with fresh pork, featuring a soft outer skin and savory, juicy filling made by hand from fermented dough.