Close

Luxianxiang Luosifen (Hongguang Store)

小吃快餐 · ⭐ 3.9

No. 46-7, Longfu South Lane

Dishes

• 

  Braised Chicken Feet

  A dish made by simmering chicken feet with spices and aromatics until tender, known for its rich flavor and chewy texture.
• 

  Original Luosifen

  Original flavor Luosifen is a specialty snack from Guangxi, made primarily with rice noodles and accompanied by ingredients such as snail meat, pickled bamboo shoots, wood ear mushrooms, and fried tofu skin, carefully prepared to perfection. The rice noodles are smooth and delicious, and the broth is rich and flavorful, delivering an authentic Guangxi taste.
• 

  Guangdong-style Sausage Luosifen

  Guang-style sausage luosifen is an innovative dish combining sliced Guangdong-style腊肠 with luosifen. Main ingredients include luosifen, Guang-style sausage, pickled beans, fried beancurd strips, and peanuts. Cook the noodles first, then stir-fry the sausage slices and mix with toppings or serve over the noodles.
• 

  Fried Egg Snail Noodles

  Fried egg Luosifen combines Luosifen with a golden fried egg for richer texture. Key ingredients: rice noodles, Luosifen broth, pickled bamboo shoots, fried tofu skin, peanuts, chili oil, and egg. Cook noodles, add broth, then top with fried egg and side dishes.
• 

  White Peach Soda

  A refreshing drink made with fresh white peach and carbonated water, offering a sweet and tangy flavor with a natural peach aroma.
• 

  Fried Tofu Puff

  Tofu puffs are made from tofu, fried until golden and porous, then simmered with sauces or ingredients like meat and vegetables to absorb flavors. Common methods include braising, stewing in sauce, or using as hot pot ingredients.
• 

  Spicy Duck Leg

  Spicy duck leg is a dish featuring duck legs as the main ingredient, typically stir-fried or braised with chili, Sichuan pepper, ginger, and garlic to infuse rich flavor and spicy aroma.
• 

  Sour Pickled Beans

  Sour pickled beans is a dish made primarily from green beans, which are fermented to develop a unique sour taste. In the preparation process, the beans are first selected and washed, then dried. Next, they are mixed with seasonings such as salt, sugar, and chili peppers, and then sealed for fermentation until they acquire a tangy aroma and flavor.
• 

  Fish tofu snail rice noodles

  Fish tofu Luosifen is a modified version of Luosifen, with fish tofu as the main ingredient. Luosifen consists of rice noodles, snail broth, pickled bamboo shoots, fried beancurd strips, and peanuts. Fish tofu, made from seasoned fish paste, is cooked or stewed into the dish for enhanced texture.

Reviews