Huangniu Wang. King of Braised Beef (Wenxi Road Branch)
小吃快餐 · ⭐ 3.9
No. 1165 Wenxi Road
Dishes
Five-Spice Beef ShankFive-spice beef shank is a dish made with beef shank, blanched to remove odor, then simmered slowly with star anise, cinnamon, bay leaves, Sichuan pepper, cloves, soy sauce, sugar, and cooking wine until tender and flavorful.
Premium Pork Shank MeatPremium pork shank meat, tender and flavorful, marinated in secret sauce and slowly braised for a rich, savory taste.
Sea Tangle PeanutsA cold dish made with peanuts and sea tangle, seasoned with salt, sugar, and sesame oil for a savory, slightly sweet flavor.
Sauce-Flavored Beef TenderloinSauce-Flavored Beef Tenderloin is made from beef tenderloin marinated and slow-cooked in a rich, aromatic sauce, resulting in tender, flavorful meat.
Braised Beef Tendon in Soy SauceStewed beef tendons in soy sauce, a dish where beef tendons are blanched and then slowly cooked with soy sauce, sugar, cooking wine, star anise, and cinnamon until tender and flavorful.
Sauce-Flavored Beef ShankA dish made with beef shank simmered in a rich sauce, resulting in tender, flavorful meat with a savory aroma.
Braised Beef Tripe in Soy SauceBraised beef tripe with soy sauce is a dish made from beef tripe, blanched, sliced, and simmered with soy sauce, sugar, cooking wine, star anise, and cinnamon to achieve a soft yet elastic texture infused with rich flavor.
Fragrant Sauce BeefTender beef brisket simmered in a secret sauce, resulting in rich flavor and aroma.