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Hi no Ya Original Cut Korean BBQ & Sushi (Yintai City Store)

烧烤 · ⭐ 3.6

4th Floor, Chengdu Yin Tai City, No. 1999, Yizhou Avenue

Dishes

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  First Class Snowflake Beef

  First Class Snowflake Beef is a high-quality beef dish with tender texture and unique snowflake pattern. It is cooked using traditional methods to preserve the original flavor of the beef.
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  East Asian Cilantro Tender Beef

  East Asian Cilantro Tender Beef is a Chinese dish made with tender beef and ingredients such as cilantro, scallions, and ginger. The beef is marinated and stir-fried, resulting in a tender and fragrant texture.
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  Angus Tender Beef Belly

  Tender beef belly from Angus cattle, marinated and grilled over charcoal for a juicy, flavorful dish.
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  Xiaoxin Niu Niu Pudding

  Xiaoxin Niu Niu Pudding is a dessert made primarily with eggs, milk, and sugar, cooked by steaming or boiling. It has a smooth texture and a rich dairy flavor with a sweet taste.
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  Japanese Teriyaki Chicken Strips

  Grilled chicken strips glazed with a sweet soy-based sauce, a classic Japanese dish.
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  Secret Sauce Braised Pork Rice

  A savory dish featuring slow-cooked pork in a secret sauce, served over steamed rice for a rich and satisfying meal.
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  Handmade Potato Mashed (Ice Cream Texture)

  Handmade potato mash made from fresh potatoes, mashed by hand and mixed with cream and butter, with a smooth texture like ice cream.
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  Premium Classic Six-Dish Platter

  A premium selection of six classic dishes, featuring braised pork balls, steamed sea bass, Kung Pao chicken, mapo tofu, dry-fried green beans, and boiled shrimp, all prepared with fresh ingredients and refined techniques.
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  Scallion Salt Milk Flavor Tender Beef

  Scallion Salt Milk Flavor Tender Beef is a dish made with tender beef, seasoned with scallions, salt, and milk flavor. It is cooked by pan-frying or stewing, with a juicy and tender texture and a rich milk aroma.
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  Loving Forever Grilled Sushi

  Fresh raw fish and seasoned rice layered together, topped with grilled eel or salmon for a crispy exterior and tender interior, served with a special sauce.
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  Snowflake Pork Belly

  Snowflake pork belly is a dish made from pork tenderloin, sliced thin and pounded to enhance tenderness. Marinated with soy sauce, cooking wine, and sugar, then pan-fried or grilled for a crispy exterior and tender interior with a snowflake-like pattern.
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  Green Plum Mint Tender Beef

  Green Plum Mint Tender Beef is a dish made with tender beef and flavored with green plums and mint. The beef is marinated and stir-fried, offering a fresh and tender texture with a refreshing sour and minty flavor.
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  Butter Sauce · Garlic-Flavored Diaphragm

  Butter sauce garlic-flavored diaphragm is a dish made with diaphragm as the main ingredient, seasoned with garlic and butter. The diaphragm is processed and then pan-fried or boiled, and then poured with a rich butter garlic sauce.
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  Butter Sauce · Garlic Beef Short Ribs

  Butter sauce garlic beef short ribs is a dish made with beef short ribs and butter with garlic seasoning. The beef short ribs are stewed until tender, then served with a rich butter garlic sauce, offering a flavorful taste.
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  Butter Glaze Garlic Chicken Leg

  Butter glaze garlic chicken leg uses fresh chicken legs, combined with rich butter sauce and garlic seasoning, then pan-fried. The texture is tender and juicy, with a rich flavor.

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