Ruomu BBQ

烧烤 · ⭐

No. 13, Panlong Road, Jincheng Town

Dishes

Fermented Tofu Dipping Sauce
A savory dipping sauce made from fermented tofu, seasoned with chili, garlic, and herbs. Commonly used to enhance steamed or cold dishes.
Sichuan Chili Dipping Sauce
A spicy dipping sauce made from fresh small chili peppers, garlic, cilantro, soy sauce, vinegar, and a touch of sugar, commonly used with hot pot, grilled dishes, or cold salads.
Charcoal-Grilled Beef
Grilled beef is a dish made primarily from fresh beef, marinated and then grilled over charcoal. The beef is usually sliced thickly or into strips, with marinades including soy sauce, cooking wine, garlic, and ginger. High heat from the charcoal creates a crispy exterior while keeping the inside tender and juicy.