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Zhou's Hong Kong Style Roast Meat

粤菜 · ⭐ 3.7

No. 896 Xixi Road, Liuxia Subdistrict

Dishes

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  Signature Crispy Pork Belly Rice

  A signature dish featuring crispy pork belly served over steamed rice, marinated and fried to perfection for a satisfying crunch and rich flavor.
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  Lemon Shredded Chicken Rice

  A refreshing dish of shredded chicken tossed in lemon dressing and served over steamed rice.
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  Roast Meat Combo Rice

  A classic dish featuring roasted duck and pork, served with steamed rice. Both meats are marinated and roasted to perfection, offering a crispy skin and tender, flavorful meat.
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  Hot Dog

  A hot dog is a fast food item primarily composed of a bun, sausage, and seasonings. The preparation involves placing the sausage inside a split bun, and additional toppings such as sauces and vegetables can be added according to personal taste.
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  Pork Cutlet Rice

  Pork cutlet rice features tender pork loin marinated, coated in flour, egg, and breadcrumbs, then fried until golden and crispy, served with rice and sautéed vegetables like broccoli or carrots, optionally with sauce.
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  Scallion Oil Poached Chicken Rice

  A classic Cantonese dish featuring tender poached chicken served over rice with fragrant scallion oil and dipping sauce.
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  Honey-glazed BBQ Pork Rice

  Honey-glazed char siu rice is made with pork that is marinated and then roasted with a special honey glaze, resulting in tender and juicy meat that is sweet and delicious. Served with steamed white rice, it enhances the overall flavor and texture.
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  Honey-glazed Chicken Leg Rice

  Honey-glazed chicken thigh rice features marinated chicken thighs grilled until crispy, then coated in a sweet sauce made from honey, soy sauce, and cooking wine for rich flavor and glossy finish. Served with rice, the chicken is tender and juicy, with a deliciously sweet and savory sauce.
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  Chicken Cutlet Rice

  Chicken cutlet rice features marinated chicken breast or thigh, breaded and deep-fried to crispy outside and tender inside, served with rice and side vegetables like lettuce and carrots. Seasoned with salt, pepper, and soy sauce before frying to lock in moisture.
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  Duck Rice

  A traditional Chinese dish made by cooking duck meat with rice, allowing the rice to absorb the rich flavors of the duck.

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