Dao Xiang Puning Rice Noodle Rolls
小吃快餐 · ⭐ 3.8
No. 218-4, Fulian Erqu, Longhua Subdistrict
Dishes
Char Siu Egg Meat Rice Noodle RollA Cantonese specialty made with rice noodle sheets wrapped around barbecued pork, egg, and minced meat, served with a savory sauce.
Puning Rice Noodle RollPuning rice noodle roll is a traditional snack from Puning, Guangdong, made by steaming rice batter into thin sheets filled with shrimp, pork, or beef, served with soy sauce and chili oil.
Cantonese Bitter Melon Stuffed with Pork SoupA traditional Cantonese soup featuring bitter melon stuffed with seasoned pork, gently simmered to create a refreshing and nourishing dish.
Beef Egg SausageA sausage made from beef, eggs, and pork, blended and cooked by steaming or frying, offering a tender and flavorful experience.
Black Rice Rice NoodlesBlack rice rice noodles made with a thin sheet of black rice batter, filled with tender pork and shrimp, steamed to perfection for a soft, fragrant texture.
Oyster Egg Meat SausageA dish made from fresh oysters, eggs, and pork, mixed and stuffed into sausage casings, then steamed for a tender, flavorful texture with a rich seafood aroma.
Cured Sausage and Egg Meat Rice Noodle RollMade with a thin rice batter wrapper filled with cured sausage and egg, steamed to perfection. Main ingredients include rice, cured sausage, and eggs, offering a smooth, tender texture with a savory flavor.
Fresh Shrimp Egg Meat SausageA steamed sausage made with fresh shrimp, pork mince, and eggs, offering a tender and flavorful dish.