Xiao Cheng Dzhuo Xian
小吃快餐 · ⭐ 3.7
180 meters east of the intersection of Xiaotun Road and Chunwei Road, south side of the road
Dishes
Crispy Baby Bok Choy SkewersFried baby bok choy skewers are made by cutting baby bok choy into segments, threading them onto bamboo sticks, marinating, coating with a thin layer of batter, and frying until golden and crispy. Main ingredients: baby bok choy and flour. Method: deep-frying.
Fried Onion SkewersFried onion skewers are made by slicing onions into strips, threading them onto bamboo skewers, and deep-frying until crispy. Onions are typically soaked in salt water to reduce sharpness, then lightly coated in starch or batter before frying.
Beef SkewersBeef skewers are made by cutting selected beef into chunks and threading them onto bamboo skewers. After marinating, they are slowly grilled over charcoal until the outside is charred and the inside remains tender and juicy. The meat is delicious on its own but even better when paired with a special sauce.
Corn KernelsCorn kernels are fresh corn grains removed from the cob and can be cooked into various dishes. Common preparation methods include stir-frying, roasting, or boiling. During cooking, they can be combined with other ingredients such as pine nuts and ham to enhance texture and nutrition.
Crispy Snowflake Chicken CutletCrispy snowflake chicken cutlet made with fresh breast meat, marinated and coated in a special batter, then fried to golden crispiness. Juicy and tender inside, with rich texture layers.
Yellow Croaker SkewersGrilled yellow croaker skewers made from fresh fish, deboned and cut into pieces, marinated with salt, cooking wine, and ginger, then grilled or pan-fried until fully cooked with a smoky aroma.