Starbucks (Zhengzhou Greenland New Metropolis Branch)
咖啡 · ⭐ 4.2
Level 1, Greenland Xinhuidu, No. 80, Jinshui Road
Dishes
Beer-flavored Cloudy Latte CFBLA creative latte blending smooth foam with beer flavor, made from cold brew coffee and craft beer, topped with delicate milk foam for a rich, layered taste.
Marble CakeMarble cake is a dessert made by mixing two different colored batters, typically using flour, sugar, eggs, and butter. The batter is stirred to create a marble pattern, which results in a unique texture after baking.
Pour-over CoffeeHand-poured coffee is a manually brewed coffee, primarily made from coffee beans. The preparation method involves placing ground coffee powder into a filter paper, then slowly pouring hot water from a pour-over kettle through the filter to extract pure coffee liquid.
Matcha Cocoa Crunch FrappuccinoMatcha Cocoa Crunch Frappuccino is a cold beverage that blends Japanese matcha with Western cocoa. Made with premium matcha powder and rich cocoa chunks, it's blended into a smooth slush using an ice blender, then topped with whipped cream and cocoa powder for a delightful finish.
Peachy Matcha LattePeachy Matcha Latte features fresh peach pulp and matcha powder blended with milk or plant-based milk. Peach pulp is added after processing, matcha is steeped in hot water, then combined with heated milk for a layered drink.
Cherry Blossom Latte CBFMSakura Blossom Macchiato CBFM is a fusion drink made with espresso, milk, cherry blossom syrup, and whipped cream. Mix espresso with milk, add cherry blossom syrup for color and flavor, then top with whipped cream and a cherry blossom garnish.
Hot Caramel MacchiatoThe Hot Caramel Macchiato is a coffee beverage made with premium coffee beans, steamed milk, and a drizzle of specially crafted caramel sauce on top, creating a unique interplay of sweet and bitter flavors.
American Coffee (Large)Brewed coffee made by dripping hot water over ground beans, resulting in a smooth and balanced flavor.
Premium CappuccinoThe Premium Cappuccino is an innovative dessert based on high-quality coffee beans, infused with smooth milk foam and topped with a dusting of cocoa powder for decoration. The meticulous preparation process creates a layered texture, perfectly blending the bitterness of coffee with the sweetness of the milk foam.
Flat White (Large)Flat white is a coffee beverage characterized by its large cup size. It uses premium coffee beans that are finely ground and extracted using high-pressure steam to produce a rich, concentrated coffee liquid, resulting in a smooth and silky texture. No sugar or non-dairy creamer is added, preserving the original flavor of the coffee.