Chang Bu Er

湘菜 · ⭐

Room 106, Building 29, Xinkang West Road (Country Garden Yuehu Bay)

Dishes

Chopped Chili Fish Head
A spicy and flavorful dish made by steaming a fresh fish head with chopped chili, ginger, and garlic.
Stir-fried Chinese Yam
A stir-fried dish made with fresh Chinese yam and vegetables, known for its crisp texture and mild flavor.
Pan-Fried Tofu
Pan-fried tofu is a traditional dish with tofu as its main ingredient. The tofu is sliced and pan-fried in oil until both sides are golden brown, resulting in a crispy exterior and tender interior. To enhance the flavor, you can add chopped green onions and minced ginger during cooking—simple yet delicious.