Mingji Lai Fen Shop (Yuehua Road Branch)
小吃快餐 · ⭐ 3.7
Unit 1, Building 1, No. 368, Yuehua Road, Hegang Subdistrict

Dishes
Mixed Shrimp NoodlesA Cantonese specialty featuring rice noodles stir-fried with a variety of ingredients such as shrimp, beef, and vegetables.
Vegetarian Rice NoodlesA refreshing vegetarian dish made with rice noodles and fresh vegetables, dressed in a light sauce.
Stir-Fried Rice NoodlesStir-fried rice noodles is a dish primarily made with rice noodles, accompanied by vegetables, meat, or seafood. Stir-fried at high heat, the rice noodles blend thoroughly with the ingredients, resulting in an appealing color and aroma.
Stir-Fried Rice NoodlesStir-fried rice noodles is a dish primarily made with rice noodles. First, the rice noodles are cooked to about 80% doneness, then drained and dried. Next, vegetables, meat, or seafood ingredients are stir-fried in a hot oil pan, followed by adding the rice noodles and seasonings such as soy sauce and salt. The mixture is quickly stir-fried until the noodles and ingredients are fully blended, resulting in an appealing color and aroma.
Beef Shank and Fish Noodle ComboBeef shank and fish are stewed until tender and served over rice noodles, creating a rich, savory dish with a balanced flavor.
Beef Brisket Rice NoodlesBeef brisket rice noodles is a dish featuring beef brisket and rice noodles. The beef is slow-cooked until tender, while the rice noodles are blanched in hot water and served together with the beef. The broth is made by simmering beef bones, spices, and soy sauce for a rich flavor.
Beef Shank Noodle SoupA Cantonese classic dish featuring soft rice noodles served with tender, slow-cooked beef brisket in a rich, savory broth.
Pork Offal Rice NoodlesA Cantonese dish featuring pork offal and rice noodles, stir-fried or served in a savory sauce for a rich, satisfying flavor.
Lean Pork Rice NoodlesA Cantonese specialty featuring rice noodles with tender lean pork, served in a savory sauce.
Egg Thread Rice NoodlesA Cantonese dish featuring rice noodles stir-fried with egg threads, meat, and vegetables, known for its savory and smooth texture.
Fish Noodle SoupA Cantonese dish featuring tender fish slices served in a savory broth with rice noodles, known for its fresh and delicate flavor.