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Liang's Shanghai Rice and Dishes

小吃快餐 · ⭐ 3.7

No. 21 Taidong 2nd Road

Dishes

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  Shanghai Fried Rice

  Shanghai-style fried rice is a home-cooked dish made by stir-frying rice with greens, ham, and shrimp. First, cook the rice separately, then add chopped greens, ham, and shrimp, stir well, and season.
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  Winter Melon and Pork Ball Soup

  A light soup made with winter melon and pork meatballs, featuring a clear broth and fresh flavors.
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  Creamed Baby Bok Choy

  A dish made by stir-frying baby bok choy with cream and garlic, resulting in a rich, creamy flavor and tender texture.
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  Preserved Mustard Greens Braised Pork

  Meigancai Braised Pork is a dish primarily made with pork belly and meigancai (fermented black mustard greens). The pork belly is cut into pieces, blanched to remove any odor, then simmered together with rehydrated meigancai. Seasonings such as soy sauce and sugar are added, and the dish is slowly stewed until the pork becomes tender and the meigancai absorbs the flavors.
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  Stir-Fried Red Amaranth

  A simple and healthy dish made by stir-frying red amaranth with garlic, resulting in a tender and flavorful vegetable side.
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  Braised Pork Belly

  Braised pork belly is a classic Chinese dish made with pork belly as the main ingredient. After stir-frying and slow simmering, the meat becomes tender and juicy. During cooking, ingredients such as caramelized sugar and soy sauce are commonly added to give the dish a rich red color and deep flavor.
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  腐乳肉

  腐乳肉是一道以五花肉为主料，经过焯水后切块，用腐乳、黄酒、糖等调料腌制入味，再经炖煮或红烧制成的菜肴。成品色泽红亮，肉质软糯，带有腐乳的独特香气。
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  Suzhou-style Mung Bean Soup

  A traditional Suzhou-style dessert made by slow-cooking mung beans with rock sugar until creamy, known for its sweet and refreshing taste.
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  Bamboo Shoots with Shredded Pork

  Bamboo shoot and pork shreds is a dish primarily made with bamboo shoots and pork. The bamboo shoots are sliced and stir-fried together with marinated pork tenderloin shreds, along with appropriate seasonings, quickly cooked until done. The finished dish has a clear color and offers a delightful combination of crispness and tenderness.
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  Pickled Cabbage with Shredded Pork

  Xuecai Rou Si is a home-style dish made primarily from pickled mustard greens and pork. Pork is sliced and marinated, then stir-fried with chopped pickled mustard greens.
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  Stir-fried Pigskin with Greens

  A Chinese home-style dish made by stir-frying pigskin and greens, offering a crisp texture and mild flavor.

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