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Xiao Xia Bao Dian

小吃快餐 · ⭐ 3.7

No. 46 Huagui Road

Dishes

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  Crayfish Dumplings

  Crayfish dumplings feature fresh crayfish meat seasoned with scallions, ginger, garlic, and cilantro, wrapped in soft dough and steamed to perfection.
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  Mustard Greens Dumplings

  A dish made by wrapping a filling of minced meat and seasonings in mustard greens leaves and steaming until tender.
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  Celery Dumplings

  Celery dumplings are a type of noodle dish featuring celery as the main ingredient. The celery is finely chopped and mixed with pork, shrimp, and other ingredients to make a filling, which is then wrapped in dough and steamed or pan-fried until the outer skin is cooked through and the inside is fragrant.
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  Shrimp Dumplings

  Shrimp dumplings are a pastry filled with fresh shrimp, seasoned with scallions and ginger, wrapped in flour dough and steamed. The shrimp is processed to remove odor, mixed with seasonings, placed in the dough, sealed, and steamed until cooked.
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  Red Bean Bun

  A red bean bun is a steamed dough food with wheat flour as the skin and red bean paste as the filling. The fermented dough is rolled into small rounds, filled with red bean paste, sealed into a ball, and then steamed until cooked.
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  香菜包

  香菜包是一种以香菜为主要配料的面食，通常将香菜切碎后与猪肉、葱姜等混合制成馅料，包裹在面皮中蒸制或煎制而成。制作时需将面团揉好后擀成圆形皮，放入馅料后捏合封口，再进行加热处理。
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  Spicy Dumplings

  Spicy dumplings are made from pork, vegetables, and spices. Ingredients are minced, mixed with seasonings, and wrapped in dough before steaming or frying. Chili and Sichuan pepper enhance the flavor.
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  Squid Dumplings

  Squid dumplings are made by wrapping a filling of shrimp and pork in squid skin, then steamed to perfection for a tender and flavorful dish.

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