Zunbao Pizza (Shunde Guanlu Road Store)
西餐 · ⭐ 4.7
Shop No. 43, Baoli Zhongyu Garden, Guotai South Road, Dehe Community Residents' Committee
Dishes
Crispy Fried Chicken Leg with New Orleans WingsCrispy fried chicken leg with spicy, flavorful New Orleans wings.
Orleans Grilled Chicken Pizza with CrustOrleans-style grilled chicken pizza with crispy edges, featuring flavorful grilled chicken in Orleans seasoning, combined with rich cheese and fresh vegetables, baked to perfection. The crust is rolled at the edges for a crunchy texture, while the filling offers a rich, layered taste.
Orleans Chicken WingsOrleans chicken wings is a dish made primarily from chicken wings, marinated and then grilled or pan-fried. During marination, Orleans-style seasoning—containing spices, sugar, salt, and soy sauce—is used to flavor the wings. Typically, the wings are marinated for several hours before being heated in an oven or on a skillet until the surface turns golden brown and the meat is fully cooked.
Angus Black Gold Beef PizzaAngus Black Gold Beef Pizza features Angus black beef as the main ingredient, combined with fresh vegetables and cheese, then baked at high temperature. The crust is crispy and the filling is rich, with tender and juicy beef.
Yang Chih TsuYang Chih Gan Lu is a dessert made primarily from mango, coconut milk, grapefruit, and tapioca pearls. The preparation involves blending mango into a puree, mixing it with coconut milk, then adding cooked tapioca pearls and grapefruit pieces. It is served chilled.
Sultan's Golden Durian PizzaMade with durian flesh as the main ingredient, combined with a pizza crust, and enhanced with cream, cheese, and a small amount of sugar, then baked. Durian flesh is evenly spread on the crust, topped with cheese, and baked until golden and crispy.
茄汁鸡肉芝士焗饭鸡肉切块后与番茄酱、洋葱、蒜末等调料炒制，再铺在煮熟的米饭上，撒上芝士碎，放入烤箱焗制至芝士融化并微黄。
French FriesFrench fries are a food made from potatoes, cut into strips and deep-fried. In the preparation process, potatoes are peeled, washed, sliced into uniform long strips, then fried in hot oil until golden and crispy. Finally, salt or other seasonings are sprinkled on top.