My Home Kitchen Private Cuisine
特色菜 · ⭐ 3.7
No. 3086, Dongtinghu Road, Qinghua Yuan Residential Community, Shop No. 116, Building A6

Dishes
Farmhouse One-Pot DelightFarmhouse One-Pot Fresh is primarily made with free-range chicken, pork, fresh bamboo shoots, and mushrooms. All ingredients are placed into a large pot,适量清水 is added, and it is slowly stewed for several hours until the ingredients are fully blended and the broth becomes rich and flavorful.
Stir-Fried Lotus Root StripsStir-fried lotus root strips is a Chinese home-style dish using fresh lotus root as the main ingredient. Slice, blanch, then stir-fry with garlic and green pepper, season with salt and soy sauce.
Stinky Yellow CroakerStinky Yellow Croaker is a traditional Anhui dish made by fermenting fresh yellow croaker with salt and spices, then pan-frying or braising it. The fish has a unique aroma and savory taste.
Signature Live FishFresh live fish steamed with a secret sauce, resulting in tender meat and rich broth.
Beef Hot PotBeef hot pot is a dish featuring beef as the main ingredient, typically sliced and cooked with vegetables and mushrooms in a small hot pot. The beef is marinated first, then heated together with vegetables to preserve the original flavors.
Garlic Stir-Fried Baby Bok ChoyA simple and healthy dish made by stir-frying baby bok choy with garlic, offering a fresh and savory taste.
Grilled Potato SlicesPan-fried potato slices are made from potatoes sliced thin and cooked on a hot iron plate until the surface is slightly charred and the inside is soft. A small amount of oil, salt, and seasonings are added during cooking to create a unique aroma and texture.
Sizzling Garlic ShrimpSizzling garlic shrimp is a dish made with fresh shrimp, garlic, butter, and olive oil, cooked at high heat on a hot plate. Shrimp are deveined with tails intact, marinated in garlic, scallions, ginger, and cooking wine, then stir-fried until fully cooked, releasing a rich aroma.
Stir-fried Greens with Tofu CakeA simple and healthy dish made by stir-frying fresh greens with tofu cake, resulting in a savory and satisfying meal.