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Mase Color Beef Oil Boiled Vegetables Premium Stir-fry (Binhu Walmart Branch)

小吃快餐 · ⭐ 4.0

1st Floor, Binhu RT-Mart, Intersection of Luzhou Avenue and Ziyun Road

Dishes

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  人气藤椒

  人气藤椒是一道以鸡腿肉为主料的菜肴，辅以新鲜藤椒、蒜末、姜片和青红椒等配料。鸡肉经过腌制后油炸或煎制至外酥里嫩，再与藤椒及其他调料一同翻炒，使藤椒的麻香充分融入菜品中。
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  Original Pork Bone Ramen

  A Japanese ramen featuring a rich broth made from long-simmered pork bones, served with barbecued pork, soft-boiled egg, and bamboo shoots.
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  Big V Crab Stick and Clam Hot Pot Noodles

  A flavorful hot pot noodle dish featuring clams, crab sticks, and savory broth, served with rice noodles.
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  Crispy Pork Strips

  Succulent pork slices, made from fatty pork belly, are marinated and then deep-fried until golden and crispy. To prepare, the pork belly is sliced thinly, seasoned with salt, cooking wine, and five-spice powder, then fried in hot oil until perfectly crisp.
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  Dry Mixed Dish

  Dry mixed dishes are primarily made with noodles, rice vermicelli, or vegetables, blanched or stir-fried and then tossed with seasoned sauce. Common ingredients include bean sprouts, cucumber strips, carrot shreds, and crushed peanuts. The flavor is savory with a hint of spiciness, emphasizing the blend of sauce aroma and natural ingredient taste.
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  Intense Tomato

  A dish made with fresh tomatoes, onions, garlic, and herbs simmered slowly to create a rich, tangy sauce.
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  Blanched Vegetables

  Blanching is a cooking method where fresh vegetables or meats are briefly boiled in hot water. Common ingredients include spinach, bean sprouts, cabbage, and beef slices. After quick heating, the ingredients are removed and can be eaten directly or mixed with seasonings to retain their tender texture and nutrients.
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  Red Bean Wine Ferment

  A traditional Chinese dessert made with red beans and fermented glutinous rice wine, simmered until the beans are soft and the flavor is rich and sweet.
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  Beef Hot Pot Noodles

  A spicy and savory dish featuring tender beef slices, rice noodles, and vegetables cooked in a rich hot pot broth.
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  Self-Service Condiments

  Self-service condiments are a combination of seasonings that customers can mix and match themselves, typically including basic ingredients such as soy sauce, vinegar, chili oil, garlic paste, green onions, cilantro, and sesame paste. These are used to accompany hot pot, barbecue, cold dishes, or noodle dishes, allowing individuals to freely choose and blend according to their personal taste.
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  Red Bean Sweet Rice Wine

  Red bean rice wine dessert is made with red beans and fermented glutinous rice. Red beans are pre-cooked until soft, mixed with rice wine, lightly sweetened, stirred well, then chilled or served directly.

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