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Yingxike Restaurant

鱼鲜 · ⭐ 3.7

No. 18 Lu (near Qingdao No. 1 Middle School)

Dishes

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  Pocket Lamb

  Pocket lamb is a dish primarily made with lamb as the main ingredient. The lamb is carefully cut, marinated with spices, and then cooked. Its特色 lies in wrapping the lamb in a flatbread, shaped like a pocket, hence the name.
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  Home-style Braised Fish

  Home-style fried fish is a dish made with fresh fish and seasoned with scallions, ginger, garlic, soy sauce, and cooking wine. The fish is cleaned, pan-fried until golden on both sides, then simmered slowly with seasonings and water until flavorful.
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  Spicy Garlic Scallops

  Oil-poured scallops is a seafood dish featuring scallops as the main ingredient. After being cleaned, the scallops are neatly arranged on a plate. Seasoned with minced garlic, chili, and other spices, hot oil is poured over them to release the aroma of the seasonings, making the scallop meat more tender and juicy.
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  Oil-Poured Live Fish

  A dish featuring fresh fish served with a hot oil pour, enhancing flavor and aroma from spices like garlic, ginger, and chili.
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  Fried Meat

  Fried meat is a dish primarily made with pork. The pork is cut into chunks or slices, marinated with seasonings, then coated in starch or flour before being deep-fried until golden and crispy. The exterior is crunchy while the inside remains juicy.
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  Pig's trotter

  Pig trotters are blanched and then slowly stewed with seasonings until tender. The main ingredient is pig trotters, commonly accompanied by ingredients such as ginger, scallions, cooking wine, and soy sauce. The primary cooking method is slow simmering.
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  Minced Pork with Sea Cucumber

  A dish made with fresh sea cucumber and minced pork, stir-fried together for a savory and tender taste.
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  Welcome Guest Chicken Stir-Fry

  A flavorful stir-fried chicken dish with vegetables, perfect for welcoming guests.
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  Yingxi Hakka Pig Trotters

  Yingxi Hakka Pig Trotters is a traditional Hakka dish made with pig trotters cooked with various seasonings. The trotters are slowly stewed until tender and rich in flavor.
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  Flavorful Squid

  Flavorful squid made with fresh squid, vegetables, and aromatic seasonings for a savory and satisfying dish.
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  Fish-Flavored Shredded Pork

  Fish-Flavored Shredded Pork is a classic Chinese dish made with pork strips as the main ingredient, combined with vegetables such as wood ear mushrooms, carrots, and green peppers. The ingredients are first sliced into thin strips, then stir-fried, and finally tossed with a specially prepared fish-flavored sauce that gives it a distinctive aroma reminiscent of fish—though it contains no actual fish ingredients.

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