Golden Grade Grilled Fish Restaurant

Name: Golden Grade Grilled Fish Restaurant
Rating: 3.8

川菜 · ⭐ 3.8

Second Floor, San Ceng Lou Restaurant, No. 85 Hefang Street

Dishes

Northeast Cold Dish
A refreshing cold dish made from vegetables like cucumber, carrot, and bean sprouts, seasoned with garlic, sesame oil, vinegar, and soy sauce.
Garlic Roast Fish
Garlic烤 fish is made with fresh fish, seasoned with minced garlic, ginger slices, and green onions, then grilled until fully cooked and finished with a fragrant garlic sauce for tender, flavorful meat.
Spicy Frog Legs Hot Pot
Spicy frog leg pot features frog legs as the main ingredient, cooked with chili, Sichuan pepper, ginger, garlic, and onion. After blanching to remove odor, the frog legs are stir-fried with seasonings and simmered in broth until tender and flavorful.