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Huangfen Ji Rice

小吃快餐 · ⭐ 3.6

No. 71 Wenhua Road, Jinshui District

Dishes

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  Braised Tofu Noodles in Yellow Sauce

  A Chinese dish made by braising tofu noodles with vegetables and a yellow sauce, resulting in a rich, savory flavor.
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  Braised Eggplant

  Stewed eggplant is a Chinese dish primarily made with eggplant. The eggplant is cut into pieces, then fried or stir-fried until soft and tender, before adding seasonings such as soy sauce, sugar, garlic, and ginger slices, followed by simmering in water until fully flavored. The finished dish has a bright red color, soft and tender eggplant, and rich, flavorful sauce.

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