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Zhengxin Chicken Cutlet · Fried Chicken & Barbecue (Huaxin Store)

小吃快餐 · ⭐ 3.7

No. 500, Huaqin Street, Floor 1

Dishes

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  Russian Chicken Skewers

  Russian chicken skewers are made by marinating cubed chicken breast in salt, black pepper, onion, garlic, and olive oil before grilling. A touch of soy sauce or Worcestershire sauce is often added for flavor, then grilled until the outside is slightly charred and the inside is fully cooked.
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  Grilled Squid Skewers

  Skewered baby squid made from fresh squid cut into small pieces, marinated and then grilled or fried. Seasoned with a touch of salt, pepper, and soy sauce for flavor.
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  Duck Gizzard Skewers

  Skewered duck gizzards made by cleaning, slicing or dicing duck gizzards, threading them onto bamboo skewers, marinating with seasonings, then grilling or pan-frying.
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  Zhengxin Hot Dog Skewers

  Zhengxin hot dog skewers are street snacks made by grilling or frying sausages threaded onto bamboo sticks, often brushed with sauces like sweet bean sauce, chili sauce, or garlic sauce, and sometimes served with onions or lettuce.
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  Deep-Sea Squid

  Fresh deep-sea squid is cleaned and cooked by blanching or stir-frying, then quickly stir-fried with garlic, chili, and onion for a tender texture.
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  Spicy Squid Rings

  Spicy squid tentacles is a hot dish made by quickly stir-frying squid tentacles. After preparation, the tentacles are cut into segments and stir-fried with葱姜蒜, chili, and other seasonings, adding soy sauce and cooking wine to maintain their crisp and tender texture.
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  Secret-Recipe Duck Intestines

  Spicy duck intestine is a dish featuring duck intestines as the main ingredient, marinated with special seasonings and cooked by blanching or quick stir-frying. The finished dish is crisp and tender with rich flavor.
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  Lamb Skewers

  Lamb skewers are made by cutting fresh, tender lamb into chunks, threading them onto bamboo or metal skewers, and marinating before grilling directly over charcoal. During grilling, the lamb's fat drips onto the fire, creating smoke that熏 (smokes) the meat, resulting in a crispy exterior and tender interior with rich aroma.
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  Spicy Chicken Cutlet

  Spicy chicken cutlets are made from chicken breast, marinated and then coated with a special spicy seasoning before being fried. The exterior is crispy while the meat inside remains tender and juicy, with a rich spicy flavor that delights diners.
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  Spicy Chicken Gizzard Skewers

  Spicy chicken gizzards skewered, marinated, then grilled or fried with chili, Sichuan pepper, garlic, and ginger for a flavorful spicy taste.

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