Northeastern People's Dumpling House
东北菜 · ⭐ 3.5
No. A19, No. 271, Tongbao Street
Dragon Mate tips
这家饭店位于No. A19, No. 271, Tongbao Street，是东北菜风味的饭店，这家饭店口味因人而异（建议先从招牌菜开始）。Dragon Mate 推荐你优先尝试：Northeastern Pig's Head Meat、Braised Pork Belly with Pickled Cabbage、Pork Rib Hot Pot。
如果你不吃猪肉，一定要在点餐前用 Dragon Mate App 的语音发音跟服务员明确说明“不要猪肉/不含猪肉”。
Restaurant guide
- City: Chengdu
- Category: 东北菜
- Rating: 3.5
- Address: No. A19, No. 271, Tongbao Street
- Popular dishes: Northeastern Pig's Head Meat, Braised Pork Belly with Pickled Cabbage, Pork Rib Hot Pot, Stir-Fried Chili with Century Egg, Braised Pork with Vermicelli
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Dishes
Northeastern Pig's Head MeatA traditional Northeast Chinese dish made from pork head, simmered and braised to achieve tender, flavorful meat, often served with garlic and chili oil.
Braised Pork Belly with Pickled CabbageA classic Northeast Chinese dish made by slow-cooking pork belly with pickled cabbage until tender, resulting in a rich and savory flavor.
Pork Rib Hot PotSpare rib hot pot features pork ribs as the main ingredient, paired with vegetables, tofu products, and mushrooms. The ribs and ingredients are cooked together in a pot using water or broth, seasoned with ginger and scallions for a rich flavor.
Stir-Fried Chili with Century EggStir-fried chili with preserved eggs is a dish featuring chilies and preserved eggs. Chilies are cut into segments or slices, then cooked with shelled preserved eggs in a pan with oil, soy sauce, and garlic. Cooked over medium-low heat until flavors blend, creating a unique taste.
Braised Pork with VermicelliBraised pork with vermicelli is a home-style dish primarily made with pork belly and sweet potato noodles. The pork belly is cut into cubes, pan-fried until slightly yellowed, then seasoned and slowly stewed with water. When the pork is about 70-80% cooked, pre-soaked sweet potato noodles are added and the dish is further simmered until the sauce thickens.
Stir-fried Eggs with Red Sausage and Wood Ear MushroomsStir-fried eggs with red sausage and wood ear mushrooms, a Chinese home-style dish made with fresh ingredients and a savory flavor.
Soy Sauce Stir-Fried EggsSauce stir-fried eggs is a home-style dish made with eggs as the main ingredient, seasoned with soy sauce and green onions. Eggs are beaten and cooked in hot oil until set, then sauce is added and stirred evenly for full flavor absorption.
Cilantro Dried Tofu NoodlesCilantro Dried Tofu Noodles is a cold dish made with dried tofu noodles and cilantro, mixed with seasonings. The main ingredients are dried tofu noodles and fresh cilantro, combined through simple mixing.
Fish Head Hot PotFish head hot pot is made with fresh fish heads, paired with tofu, cabbage, and vermicelli, cooked in water or broth. The fish head is usually marinated to enhance flavor, and the base includes ginger, scallions, and garlic for aroma.