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Global InterContinental Hotel · Paradise Island Poolside Restaurant

自助餐 · ⭐ 4.0

1st Floor, InterContinental Chengdu Global Center, Global South Road

Dishes

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  Salmon Sashimi (Small Portion)

  Fresh salmon slices served raw, with a delicate texture and rich flavor, typically enjoyed with wasabi and soy sauce.
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  Tom Yum Hot Pot

  A small hot pot featuring Thai Tom Yum broth with shrimp, mushrooms, tofu, and vegetables, known for its tangy and spicy flavor.
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  Ice Cream

  Ice cream is a frozen dessert primarily made from cream, sugar, and milk. The ingredients are mixed and thoroughly stirred, then frozen at low temperatures to create a soft and smooth texture.
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  Signature Napoleon

  Signature Napoleon features layers of golden, crispy pastry filled with smooth vanilla cream, stacked and sliced for serving.
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  Fruit

  Fruit refers to a series of edible plant fruits, usually sweet-tasting and nutritionally rich. Fruits can be eaten directly or used to make delicious foods such as juices and jams. Different types of fruits have varying tastes—some are sweet and sour, while others are fragrant and juicy.
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  Rich Garlic-Flavored Crawfish

  Freshly cleaned crawfish are blanched, then stir-fried with garlic, ginger, dried chilies, and seasonings. Beer and spices are added to simmer until flavorful, then garnished with green onions.
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  Steak

  Steak is made primarily from beef, carefully selected and cut to preserve the most tender parts of the meat. It is typically marinated with spices and seasonings, then seared at high heat in a skillet or on a grill until the surface is golden and slightly charred, while the inside remains juicy and tender. During preparation, garlic cloves and rosemary can be added according to personal taste to enhance the aroma.
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  Selected Seafood

  Selected seafood features fresh shrimp, crab, and shellfish, steamed or blanched to preserve natural flavors, served with a special sauce for enhanced taste.
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  Buffet

  A buffet is a dining style where diners freely select their food and drinks during meals. It typically includes various categories such as cold dishes, hot dishes, soups, main courses, desserts, and beverages, with diverse ingredients and preparation methods that cater to different tastes.
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  Herb-Crusted Lamb Chops with Italian Vegetables

  A dish featuring herb-seasoned lamb chops served with roasted Italian vegetables, offering a rich and balanced flavor profile.

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