No.1 Jiada Chicken Cutlet (Xiawafang Store)
小吃快餐 · ⭐ 4.1
Ground Floor, Street-Facing Window, Buildings No. 1/2, Lisheng Dongli, Dagu South Road

Dishes
川香麻辣鸡排川香麻辣鸡排以鸡胸肉为主料,经过腌制后裹上淀粉或面粉,油炸至外酥里嫩。制作过程中加入花椒、辣椒、姜蒜等调料炒香,再与鸡排翻炒入味,使鸡肉充分吸收麻辣风味。
Signature Chicken CutletOur signature large chicken cutlet is made from fresh thigh meat, marinated and then coated in a special batter before being deep-fried until the exterior is golden and crispy, while the inside remains tender and juicy. It is typically served with sauce or salt and pepper.
Almond MushroomKing oyster mushroom is a type of fungi ingredient primarily made from fresh king oyster mushrooms. After being washed and sliced or cut into segments, it can be stir-fried, braised, or roasted. Common preparations include stir-frying with vegetables such as green peppers and onions, then seasoning with调味料.
清甜甘梅爆浆鸡排鸡排经过腌制后裹粉油炸,外皮酥脆,内里多汁。搭配甘梅粉调味,增添清甜风味,口感层次丰富。
特色羊肉特色羊肉以新鲜羊肉为主要食材,经过切块后用料酒、姜片等调料腌制,再通过炖煮或焖烧的方式烹制而成,肉质软烂,汤汁浓郁。
Glazed Sweet PotatoSweet potato with甘梅 powder is a dessert snack made primarily from sweet potatoes. The sweet potatoes are peeled, cut into pieces, deep-fried until crispy on the outside and soft on the inside, then sprinkled with甘梅 powder for flavor. The甘梅 powder is made from licorice, plums, and sugar, giving the dish a unique sweet-and-sour taste.
番茄沙司鸡排鸡排经过腌制后裹粉油炸至金黄,搭配以番茄酱、糖、醋和蒜末调制的沙司,色泽红亮,口感外酥里嫩。
Crispy Fried ChickenSalted crispy chicken is primarily made by marinating pieces of chicken breast or thigh meat, then coating them with a crunchy outer layer such as starch or breadcrumbs before frying until golden and crispy.
French FriesFrench fries are a food made from potatoes, cut into strips and deep-fried. In the preparation process, potatoes are peeled, washed, sliced into uniform long strips, then fried in hot oil until golden and crispy. Finally, salt or other seasonings are sprinkled on top.
西域孜然鸡排西域孜然鸡排以鸡胸肉为主料,经过腌制后裹上淀粉,油炸至外酥里嫩。制作过程中加入孜然粉、辣椒粉、蒜末等调料,提升香气与风味。
Black Pepper Chicken CubesBlack pepper chicken chunks is a dish made primarily with chicken and black pepper. The chicken is cut into pieces and marinated with a special black pepper sauce before cooking, resulting in the rich aroma unique to black pepper and the tender texture of the chicken.