Chi Tang (Wanda City Store)
咖啡 · ⭐ 3.9
Fang Suo Bookstore, B1 Level, MixC World, No. 6 Shandong Road (adjacent to the exit/entrance of May Fourth Square Metro Station)
Dishes
Today's CakeFresh cake made with eggs, flour, sugar, and butter, mixed and baked daily. Soft texture with rich egg and dairy flavors.
Matcha Layer Cake + Cinnamon LatteA delicate matcha layer cake with green tea cream and a warm cinnamon latte made from espresso, milk, and cinnamon powder.
Lemon Plum Sparkling WaterA refreshing drink made with lemon slices, dried plums, and sparkling water, offering a balanced sweet-sour taste.
Coconut Butter DirtyA fusion dessert featuring a rich coconut-butter sauce poured over warm chocolate cake, served with vanilla ice cream for a creamy, indulgent experience.
Cinnamon LatteCinnamon latte is a beverage made with hot milk and espresso, flavored with cinnamon powder or a cinnamon stick. Typically, cinnamon is mixed with sugar during preparation and added to the coffee before pouring in the heated milk. A small amount of cinnamon powder is then sprinkled on top as a garnish.
Homemade Chinese PastryA traditional Chinese pastry made at home using flour, lard, and sugar, with a crispy texture and sweet fillings like red bean or lotus paste.
Jasmine Cold BrewJasmine cold brew is a drink made with jasmine tea as the base, mixed with ice and sweetened with honey or syrup. Ingredients include jasmine tea, ice, and sweeteners. Prepare by cooling and filtering the tea, then pour into a glass with ice and stir in sweetener to taste.
Orange LatteOrange latte is a fusion drink made by mixing fresh orange juice, milk, and espresso. First, squeeze the orange, then add hot milk and coffee, stir well, and optionally top with a little syrup or cream.
Fresh Fruit Black TeaA refreshing beverage made by infusing black tea with fresh fruits like apple, orange, or strawberry for a naturally sweet and tangy taste.