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十秋精致料理(海乐世界LivingMall店)

自助餐 · ⭐ 4.4

6th Floor, Zone A, LivingMall, Haiyue World, at the intersection of Guangfu Road and Yongzhong Road

Dishes

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  XO Sauce Iron Plate Seafood

  A fusion dish featuring fresh shrimp, squid, and mussels stir-fried with premium XO sauce on a hot iron plate for intense flavor.
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  Arctic Scallop Sashimi

  Fresh Arctic scallops are delicately sliced and served as sashimi, accompanied by soy sauce and wasabi to preserve their natural flavor.
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  Japanese-Style Smoked Beef

  Japanese-style smoked beef features tender beef brisket marinated in traditional Japanese seasonings and gently smoked over cherry wood for a delicate, aromatic flavor.
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  Foie Gras

  Foie gras is made from fresh goose liver and carefully prepared. The liver has a delicate texture and rich flavor, usually served with fruit jam or red wine braised, presenting an attractive color and醇厚 taste.
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  Sea Urchin Sashimi

  Sea urchin sashimi is a dish primarily made with fresh sea urchin. To prepare it, the sea urchin is opened and its golden-colored roe is removed, then simply seasoned to enjoy the exquisite freshness of the sea urchin.
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  Fried Shrimp Tempura

  Fried shrimp tempura is a Japanese dish whose main ingredient is fresh shrimp. The shrimp are cleaned and coated in a batter made with cold water, then deep-fried in hot oil until golden and crispy.
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  Salt-Roasted Shrimp

  A dish of fresh shrimp roasted with salt, resulting in tender and flavorful seafood with a savory taste.
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  Braised Abalone with Seafood

  A refined dish featuring fresh abalone simmered in seafood broth with vegetables, resulting in a rich and tender flavor.
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  Mixed Sashimi

  A Japanese cold dish featuring a variety of fresh raw fish slices such as salmon, tuna, and sea bream, served with wasabi and soy sauce.
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  Lamb Ribs

  Lamb chops are made from lamb rib sections, processed through cutting, marinating, and grilling. They have a golden appearance, tender and juicy meat, and are enhanced with a special seasoning that creates a unique taste.
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  Cheese-Baked Crab Dumplings

  Cheese-baked crab treasure features fresh crab meat as the main ingredient, combined with rich cheese and baked at high temperature until golden and crispy. The freshness of the crab meat perfectly blends with the浓郁 of the cheese, creating an irresistible flavor.
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  Cod in Xijing Style

  A Chinese dish featuring fresh cod simmered in a savory sauce of soy, sugar, vinegar, and aromatics, resulting in tender, flavorful fish.

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