Modern Ice Hall (Youpin Dao Store)
粤菜 · ⭐ 4.3
No. 99 Qingyang Avenue, Youpindao Plaza
Dishes
Chilled Hong Kong Style Milk TeaA chilled Hong Kong-style milk tea made by blending black tea with condensed milk and served cold for a smooth, refreshing taste.
Delicious Meat Sauce Rice with EggDelicious meat sauce rice with egg is made of rice, meat sauce, and egg. The meat sauce is mixed with rice and then combined with a fried or boiled egg for a rich taste.
Ginger and Scallion Chicken Cutlet with Egg NoodlesA savory dish featuring tender chicken cutlets, ginger, scallions, and a rich egg-based noodle soup.
Nostalgic Pineapple BunNostalgic pineapple bun is a crispy and soft bread with a golden sugar glaze resembling pineapple. Main ingredients include flour, yeast, sugar, and butter, made through fermentation and baking.
Nostalgic Pineapple BunHong Kong-style nostalgia pineapple bun with butter is a classic snack. The sweet, crispy outer layer and soft inner texture of the bun are sprinkled with sugar, forming a pineapple-like pattern after baking. Melted butter is spread on the cut surface for a rich, smooth taste.- Modern Signature Custard PuddingA modern Hong Kong dessert featuring a silky egg custard topped with rich caramel sauce, known for its smooth texture and sweet flavor.
Modern TOP Heartbreaking RiceModern TOP Heartbreaking Rice is a modern-flavored rice dish mainly made with chicken, egg, carrot, and green beans, stir-fried to create a fresh and slightly sweet taste.
Freshly Baked Custard TartA freshly baked custard tart with a flaky crust and creamy filling, made from eggs, milk, and sugar.- Pounded Double Lime TeaA refreshing tea made with fresh lemons and limes, hand-pounded to release aromatic flavors, blended with cold black tea and honey for a balanced sweet-tart taste.
Secret Spiced Beef Offal StewSecret Spiced Beef Offal Stew is a Chinese dish made with beef offal and cooked with various spices. The main ingredients include beef stomach, tongue, and heart, combined with five-spice powder, star anise, cinnamon, and other seasonings, resulting in a rich flavor and strong aroma.
Pineapple BunThe pineapple bun is a type of bread originating from Hong Kong, named for its resemblance to a pineapple in appearance. Its distinctive feature is a crisp crust made from a mixture of granulated sugar, eggs, flour, and lard, which forms a golden, grid-patterned crunchy surface after baking. The inner part of the bun is soft and sweet.
Scallion Oil Egg Shrimp Beef RiceA savory dish featuring tender eggs, shrimp, and beef stir-fried in scallion oil, served over rice for a rich and satisfying meal.
Dry-Fried Beef and Rice NoodlesA classic Cantonese dish featuring beef, bean sprouts, chives, and rice noodles stir-fried quickly over high heat for a smoky, aromatic flavor.
Scallion Oil Runny Yolk Chicken Rice BowlA savory rice bowl featuring tender chicken cutlet, runny egg yolk, and fragrant scallion oil.
Scallion Oil Crab Stick Shrimp Egg RiceA savory rice dish featuring fluffy eggs, tender crab sticks, and fresh shrimp, seasoned with scallions for a fragrant finish.
Heartbreaking RiceThe Soul-Rendering Rice is built on优质 rice, topped with pan-seared barbecued pork, silky egg, and fresh green vegetables. The barbecued pork is specially seasoned and grilled to perfection—crispy on the outside and tender within—then drizzled with a house-made sauce that blends harmoniously with the rice, delivering a rich and layered taste experience.