Sour Cabbage Braised Beef Noodles (Panqiao Road Branch)
小吃面食 · ⭐ 3.6
Nos. 77 & 79, Panqiao Road, Baoshan District (South of HAOYODO Shopping Center)
Dishes
Braised Chicken Leg NoodlesBraised chicken leg served over noodles in a savory, aromatic sauce.
Myntra CanA canned carbonated beverage with a refreshing citrus flavor, made from water, sugar, citric acid, and natural flavors.
Ham and Egg Fried RiceHam and egg fried rice is a home-style delicacy, primarily made with ham, eggs, and rice. The preparation is simple: first, dice the ham and set aside the beaten eggs. Next, heat oil in a pan, add the diced ham and stir-fry until fragrant, then add the rice and stir well. Finally, pour in the egg mixture and quickly stir-fry until the rice grains are dry and fluffy—ready to serve.
Beef Offal with Hand-Cut NoodlesA hearty dish combining tender beef offal and freshly made hand-cut noodles in a savory broth, popular in northern China.
Beef Offal Fried Rice with EggsA savory dish made by stir-frying beef offal and eggs with rice, creating a rich and satisfying meal.
Beef Noodle SoupBeef noodle soup is made with beef and vermicelli. Beef chunks are stewed with ginger slices and green onions until tender, then rehydrated vermicelli is added and cooked further. Seasoning completes the dish, emphasizing a rich broth and harmonious flavors.
Old-Sauce Duck Leg NoodlesDuck leg stewed in a traditional old sauce, served over noodles for a rich and savory dish.
Fried Rice with EggsFried rice with eggs is a home-style dish primarily made from rice, eggs, and green onions. The method involves breaking up leftover rice, mixing eggs with a pinch of salt, heating a wok with oil, pouring in the egg mixture to cook until set, then adding the rice and stir-frying. Finally, sprinkle with chopped green onions and适量 salt, and stir-fry evenly.
Sour Cabbage Braised Beef NoodlesSour cabbage braised beef noodles are made primarily with beef and sour cabbage. The beef is cut into chunks and simmered together with the sour cabbage, then braised with seasonings such as soy sauce, sugar, and cooking wine. Finally, the stewed beef and broth are poured over cooked noodles.
雪花原汁麦雪花原汁麦是一道以小麦为主要食材的菜品，通过蒸煮或炖煮的方式制作而成，保留了小麦的原汁原味。通常加入少量调味料提升风味，口感软糯，质地细腻。