后来烧烤·铜锅涮肉·盐池滩羊(沿江路店)
烧烤 · ⭐ 4.4
No. 88 Xinhelu Road

Dishes
Signature Yanchi Tan羊 Lamb SkewersPremium Yanchi Tan lamb, marinated and grilled on charcoal to perfection, offering a rich, savory flavor.
Sizzling Grilled EelA dish of fresh eel marinated and grilled over charcoal, resulting in a crispy skin and tender, juicy flesh with sizzling oil.
Grilled Pork BellyGrilled pork belly is a dish primarily made with pork belly. To prepare it, the pork belly is sliced, marinated, and then grilled on a rack over moderate heat. It's ready when both sides are golden brown and the edges slightly curl, resulting in tender and juicy meat that can be enjoyed with simple seasonings.
Roast BeefGrilled beef is a dish made primarily from beef, which is marinated and then cooked by grilling. The beef is first seasoned with spices and then roasted at high temperatures in an oven or on a grill until the surface turns golden and the meat becomes tender and juicy.
Roasted MushroomsGrilled mushrooms are a dish primarily made with mushrooms as the main ingredient. After being cleaned, the mushrooms are threaded onto bamboo skewers, coated with a special sauce, and then grilled or baked until fully cooked. The exterior becomes golden and crispy while the inside remains tender and fresh.
Grilled Tender and Crisp LeeksA dish made by grilling fresh leeks after marinating, resulting in a tender and crisp texture with a natural sweet-spicy flavor.
Special Pork Shoulder MeatA specialty pork shoulder cut, marinated and pan-seared to perfection, offering a savory and tender bite with a rich flavor profile.
Secret-Recipe Chicken WingsChicken wings are marinated and then pan-seared until the surface is slightly charred, resulting in tender and juicy meat with a rich flavor.
Mustard CucumberA refreshing cold dish made with small cucumbers and mustard, offering a crisp texture and tangy-spicy flavor.
Shiitake MushroomShiitake mushrooms, using fresh shiitake as the main ingredient, can be cooked into various delicious dishes after cleaning. Common preparation methods include stir-frying, stewing, and steaming. Shiitake mushrooms have a rich, tender texture, a delightful flavor, a unique aroma, and are highly nutritious with certain medicinal properties.
Caviar Button MushroomsA refined dish featuring fresh button mushrooms paired with caviar, gently cooked to highlight the umami-rich flavors of both ingredients.