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Long Yue Seafood Restaurant

鱼鲜 · ⭐ 3.8

No. 88 Hankou North Avenue, Panlongcheng Economic Development Zone

Dishes

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  Guangdong Open-Furnace Roast Duck

  A Guangdong-style roast duck made from premium Peking duck, marinated and roasted in an open furnace to achieve crispy skin and tender meat, traditionally served with pancakes, hoisin sauce, and scallions.
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  Stir-Fried Beef with Seasonal Vegetables

  A classic Chinese dish featuring tender beef slices stir-fried quickly with fresh seasonal vegetables, offering a balanced and nutritious meal.
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  Olive and Meat Floss Stir-fried Tofu Pudding

  A savory dish made by stir-frying tofu pudding with olives and meat floss, offering a rich, umami flavor.
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  Sour Pork with Pineapple

  Succulent pork cubes are coated in a starch batter and deep-fried until golden, then stir-fried with pineapple chunks. The sauce is typically made from tomato ketchup, sugar, vinegar, and a pinch of salt, creating a sweet-and-sour flavor profile.
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  Honey-glazed Barbecue Pork

  Honey-glazed barbecued pork is a traditional dish made from pork. Choose pork shoulder or belly, coat it with a marinade made from honey, light soy sauce, and five-spice powder, and marinate for several hours. Then roast slowly in an oven or over charcoal until the surface turns golden brown and the meat becomes tender and sweet.
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  Stir-fried Mussels in Soy Sauce

  A dish of fresh mussels stir-fried quickly with soy sauce, garlic, and ginger, resulting in a savory and aromatic seafood delicacy.
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  Sour Soup Bass

  Fresh sea bass is marinated with tomatoes, pickled chili, ginger slices, and green onions. The fish is blanched, then stewed in a tangy broth made from tomatoes and pickled chilies, resulting in a rich, aromatic flavor.
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  Abalone

  Abalone is a precious seafood. It is usually cleaned first, then stewed or steamed until fully cooked. Its flesh is tender and nutritious, often served as a main dish at high-end banquets.
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  Lung Yue Pork Stir-fry

  A fusion dish combining Cantonese flavors, featuring stir-fried pork belly with green peppers, red peppers, and scallions for a savory, slightly spicy taste.
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  Dragon & Yue Shrimp Dumpling Royal

  A premium dim sum featuring fresh shrimp and pork wrapped in delicate dough, steamed to perfection for a tender, flavorful bite.

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