Xiaodou Noodle Shop (Yongwai Railway Station Road Branch)

Name: Xiaodou Noodle Shop (Yongwai Railway Station Road Branch)
Rating: 3.6

小吃面食 · ⭐ 3.6

Jia 12, Chezhan Road

Dishes

Soybean Fried Sauce Noodles
Small bean fried sauce noodles is a Chinese noodle dish made with noodles as the main ingredient, topped with a fried sauce prepared by stir-frying yellow bean paste and minced meat (usually pork), then mixed with shredded cucumber, shredded carrot, and other side vegetables. To prepare, first cook the noodles until done. For the fried sauce, sauté chopped scallions, ginger, and garlic in oil, add the minced meat and stir-fry until browned, then add the yellow bean paste and适量 water, simmering until thickened. Finally, mix the sauce with the cooked noodles and serve.
Sauced Burnt Chicken Noodles
Stewed chicken noodles are made primarily with chicken and noodles. The chicken is cut into pieces and braised with seasonings until tender and flavorful. The cooked chicken, along with its rich sauce, is then poured over boiled noodles to create a deeply savory dish. Common seasonings used in the cooking process include soy sauce, sugar, and cooking wine.
Stir-fried Oil-mustard Greens
Stir-fried oil lettuce is a home-style dish using fresh oil lettuce as the main ingredient. Wash and cut the lettuce, stir-fry with garlic in hot oil until just cooked, then season and serve.
Beef Noodles
Beef noodles are a noodle dish primarily made with noodles and beef. The cooked noodles are served with tender pieces or slices of beef that have been stewed, then topped with a rich beef broth, and finally garnished with chopped green onions and cilantro for added aroma.