No.1 Authentic Longjiang Pig's Foot Rice with Sauce
小吃快餐 · ⭐
No. 128, Houzishi Road, Xiangjiang Jinxiu Jiayuan, Building 5, Room 104
Dishes
Farmhouse Fragrant RiceA flavorful rice dish made with rice, cured pork, mushrooms, peas, and carrots, popular in rural Chinese households.
Roast GooseRoast goose is a Cantonese classic dish made by marinating and roasting a whole goose until the skin is crispy and the meat tender.
Braised Pig's FeetA dish made by braising pig's feet with spices and soy sauce, resulting in tender and flavorful meat.
Poached ChickenA classic Cantonese cold dish made by poaching chicken until tender, then chilling for a fresh, delicate flavor.
Salt-Baked ChickenA classic Cantonese dish made by marinating chicken in salt and spices, then steamed to perfection for a tender, savory flavor.
Stuffed Meat RollA dish made by wrapping meat around a filling, then steamed or pan-fried to create a tender and flavorful roll.
Steamed Soy Sauce ChickenA classic Cantonese dish featuring chicken simmered in a savory soy sauce blend until tender and flavorful.
Chenghai Sour CabbageChenghai sour cabbage is a traditional fermented vegetable dish made from fresh cabbage or mustard greens, known for its tangy and crisp texture, commonly used in Cantonese home cooking.