Close

Liu Da Barbecue · Grand BBQ Flagship Store

烧烤 · ⭐ 4.0

Northeast Corner of Intersection of Science & Technology Second Road and Liugang Road (beside Mingfa Shijia Salon)

Dishes

• 

  Seafood Porridge

  A rich and flavorful porridge made with fresh seafood such as shrimp, scallops, and squid, simmered slowly with rice for a smooth and savory taste.
• 

  Chicken Claw King

  A dish made from chicken claws, seasoned and cooked to perfection with a rich, spicy flavor.
• 

  Dry-Fried Lotus Root Strips

  Dry-fried lotus root threads is a dish primarily made with lotus root as the main ingredient. The lotus root is sliced into thin strands and stir-fried until the surface turns golden and crispy, while the inside retains the original texture of the lotus root. During cooking,适量 of chili and spices can be added to enhance the flavor.
• 

  Nostalgic Meat Skewers

  Grilled meat skewers made with marinated pork or beef, a nostalgic favorite from childhood barbecues.
• 

  Nostalgic Pork Tendon

  A traditional Chinese dish made with pork tendon simmered in soy sauce, sugar, and wine for a rich, tender flavor.
• 

  Stewed Large Shrimp

  Oil-braised large shrimp is made with fresh shrimp as the main ingredient. First, the shrimp are fried in hot oil until the shells become crispy, then seasonings are added and the dish is slowly stewed to allow the shrimp meat to fully absorb the sauce, achieving a rich, tender, and juicy texture.
• 

  Refreshing Edamame

  Refreshing edamame salad made with fresh soybeans, boiled and shelled, then mixed with seasonings for a crisp, delicious taste.
• 

  Grilled Frog on Paper

  A dish featuring fresh frog meat seasoned with garlic, chili, and herbs, wrapped in paper and grilled over charcoal for a fragrant, tender result.
• 

  Garlic-Style Oysters

  Garlic-infused oysters made with fresh oysters, garlic, ginger, and other seasonings, steamed or pan-fried. Cleaned oysters mixed with seasoned garlic paste and heated until fully cooked, allowing the garlic aroma to penetrate the oyster meat.
• 

  Fried Rice Noodles with Beef

  Spicy beef with crispy rice cakes, a dish where sliced beef is marinated and stir-fried with crunchy fried rice cakes, absorbing the rich flavor while maintaining a tender interior.

Reviews