Yuan Wei Restaurant (Poly Berlin Spring Branch)

Name: Yuan Wei Restaurant (Poly Berlin Spring Branch)
Rating: 3.6

地方菜 · ⭐ 3.6

Unit S3-113, Intersection of Dabie Mountain Road and Jiming Mountain Road, Poly Berlin Spring Commercial Complex

Dishes

Homestyle Stir-Fried Pork
Farmhouse stir-fried pork is a traditional Chinese dish primarily made with pork belly and green peppers. To prepare, slice the pork belly thinly and cut the green peppers into strips after removing the seeds. Next, heat a wok with oil, sauté minced garlic until fragrant, then add the pork belly slices and stir-fry until lightly golden. Add the green pepper strips and quickly stir-fry. Finally, season with适量 salt, light soy sauce, and a small amount of sugar, stir well, and serve.
Stir-Fried Lotus Root with Pork
A home-style dish made by stir-frying fresh lotus root with pork and vegetables, offering a crisp texture and savory flavor.
Spicy Pork Intestines Stir-fry
Dry Pot Pig Intestines is a dish primarily made with pig intestines, stir-fried with various spices and vegetables. First, the intestines are thoroughly cleaned and cut into segments, then stir-fried together with seasonings until golden and crispy. Finally, seasoning ingredients are added and stirred evenly to create a dish that is fragrant and rich in texture.