Longwanglou Beef Noodles
小吃面食 · ⭐ 4.3
No. 3, First Floor, Terminal 2, Longjia International Airport
Dishes
Stir-fried Pork with RiceStir-fried pork with rice is a Chinese dish featuring fatty pork belly sliced after boiling, stir-fried with green peppers and onions, seasoned with doubanjiang, garlic, and ginger, then mixed with rice.
Beef and Potato Rice BowlPotato and beef rice bowl is a home-style dish made with potatoes, beef, and rice. The method involves stewing soft potatoes and tender beef together, seasoning them, and then pouring the mixture over steaming hot rice.
Spicy Pickled Cabbage Beef NoodlesA flavorful noodle dish featuring tender beef and tangy fermented cabbage in a rich broth, served with chewy noodles.
DumplingsDumplings are a traditional Chinese noodle dish made primarily with pork and fresh shrimp, seasoned with scallions, ginger, and other spices to form the filling. The filling is wrapped in thin dough to create dumplings, which are then boiled. The dumpling skins are delicate and the filling tender, with a deliciously savory broth.
Tomato Beef NoodlesTomato beef noodles are made primarily with noodles, beef, and tomatoes. The noodles are cooked and set aside. Beef slices are marinated and then pan-fried. Tomatoes are chopped and sautéed to create a sauce. Finally, the noodles, beef, and tomato sauce are combined and cooked together.
Golden Sour Beef NoodlesA savory dish featuring tender beef slices, fresh noodles, and a rich golden sour-spicy broth made from tomatoes, chili, and aromatic spices.