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Sister San's Sichuan Tian椒 Spicy Hot Pot (Marriott Century Plaza Store)

小吃快餐 · ⭐ 3.7

5th Floor, No. 506-8, Wan Hao Century Plaza, Economic and Technological Development Zone

Dishes

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  Potato Slices

  Potato slices are a simple home-style dish, with potatoes as the main ingredient. The method involves washing and peeling the potatoes, slicing them thinly, and then cooking them by stir-frying, frying, or baking. During cooking, garlic slices and chili peppers are often added to enhance flavor, and salt is used for seasoning at the end.
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  Extra Sesame Sauce Noodles

  A noodle dish featuring a generous amount of sesame sauce, often served with fresh vegetables for a rich and savory flavor.
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  Dried Tofu Sheet

  Dry tofu is a soy-based product made from yellow beans, processed through steps such as grinding, boiling the slurry, adding coagulant, and pressing. It has a thick texture and a resilient, chewy consistency, making it suitable for slicing, dicing, or cutting into strips for cooking. Common preparation methods include cold mixing, stir-frying, stewing, or using it as a wrap ingredient in dishes.
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  Oilseed lettuce

  Oil lettuce is a refreshing vegetable dish primarily made with fresh oil lettuce. The preparation method is simple, typically involving washing, cutting into segments, and stir-frying, which preserves its natural flavor and highlights the tender texture of the oil lettuce.
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  Crispy Pork Sausage

  Fried pork cartilage sausage is a deep-fried dish made with pork cartilage and sausages. The marinated pork cartilage is mixed with sausages, coated in starch or batter, then fried until crispy outside and fully cooked inside.
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  Sugar Bun

  A steamed bun made with flour dough and filled with sugar and lard, known for its soft texture and sweet flavor.
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  Chen Vinegar Dumplings

  Chen vinegar dumplings are a traditional snack made by wrapping a pork filling mixed with aged vinegar, scallions, ginger, and seasonings in dough and steamed.
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  Sichuan Pepper Bread

  A bread infused with Sichuan pepper and sesame, offering a crispy crust and soft interior with a distinctive numbing-spicy flavor.
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  Spicy Hot Pot

  Spicy hot pot is a Chinese fast food dish primarily made with various vegetables, meats, and soy products. Ingredients include tofu skin, greens, meat slices, fish balls, etc., which are quickly cooked at high temperature to preserve their original flavors. Finally, a specially prepared spicy and numbing sauce is poured over, and seasonings and sesame seeds are sprinkled on top to complete the dish.

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