Tang's Authentic Nanjing Dumplings (Wenshang Road Branch)
小吃快餐 · ⭐ 3.5
Liangyou Hotel (Wenshang Road Branch)

Dishes
Eight Treasure PorridgeEight Treasure Porridge is a traditional Chinese porridge made by simmering glutinous rice, red beans, peanuts, oats, black rice, red dates, goji berries, and longan dried fruit together. Each ingredient is carefully selected and combined to ensure a rich texture and maximize nutritional value. During the slow cooking process, the aromas of all ingredients blend harmoniously, creating the unique, rich flavor that defines Eight Treasure Porridge.
Salted duck eggSalted duck eggs are egg products made by soaking duck eggs in brine or coating them with salt mud. The main ingredients are duck eggs and table salt. During the curing process, which lasts several weeks to several months, the yolks become oily and the whites turn into a semi-solid state, resulting in a unique flavor.
Sweet Soy MilkSweet soy milk is made by soaking yellow beans, grinding them into a paste, filtering out the residue, boiling the mixture, and adding sugar for flavor. The main ingredients are yellow beans and sugar, and the preparation process includes soaking, grinding, filtering, and heating to cook.
Red Bean and Rice PorridgeRed bean and rice porridge is made by soaking red beans beforehand and cooking them with rice in water. Typically, red beans and rice are mixed in proportion and simmered over medium-low heat until the rice is soft and the beans burst, forming a thick porridge.
Hand-ground Soy MilkFreshly ground soy milk made from high-quality beans, blended and boiled without additives for a smooth, natural taste.
Tea EggTea eggs are a traditional Chinese snack made primarily from eggs and tea. The preparation involves boiling the eggs until fully cooked, then gently cracking the shells before simmering them together with tea, spices, and seasonings. This allows the tea's aroma to penetrate the egg, creating a unique flavor.
Hubang Luxi Beef PasteHubang Luxi beef sauce is a condiment made primarily from beef, processed through marinating and stir-frying. Main ingredients include beef shank, doubanjiang, chili, garlic, ginger, and spices, slowly simmered to make the beef tender and flavorful with a rich sauce.
Tofu puddingTofu pudding is a traditional delicacy made primarily from soft tofu, processed through a special technique that gives it a细腻柔滑的脑花状 texture. It is usually served with seasonings such as soy sauce, green onions, and cilantro, offering a rich flavor and nutritious health benefits.
Golden丝 Pumpkin Millet PorridgeA nutritious porridge made from pumpkin and millet, with a sweet and smooth texture, ideal for breakfast or health-conscious meals.
Fresh Meat DumplingsFresh meat dumplings are filled with pork and wrapped in thin dough, shaped like ingot. To cook, boil the dumplings in water until done, serve with clear soup, sprinkle with chopped green onions, and enjoy a delicious flavor.