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Haoyan Huangfen Chicken Rice (Zhubang Branch)

小吃快餐 · ⭐ 3.4

Booth No. 5FS03, Food Court, 5th Floor, ZhuBang Urban Plaza, Qingnian Road

Dishes

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  Potato

  Potatoes are peeled and cut into cubes or slices, then cooked by frying, boiling, steaming, or stir-frying. Common preparations include potato shreds, braised potatoes with meat, mashed potatoes, and french fries. The main ingredient is potatoes, with optional seasonings such as scallions, ginger, garlic, and chili peppers added according to taste.
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  Secret-Recipe Spare Ribs Rice

  Spare ribs marinated and slow-cooked in a rich sauce, served over steamed rice for a savory, satisfying meal.
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  红烧肉米饭

  红烧肉米饭是一道以五花肉为主要食材的中式菜肴，将五花肉切块后焯水去腥，再与酱油、糖、料酒、八角等调料一同炖煮至肉质软烂，最后搭配米饭食用。
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  Frost Chicken Strips

  Frost chicken strips made from chicken breast cut into thin strips, marinated, coated with a light layer of starch or batter, then deep-fried until crispy. The surface is white or slightly yellow, resembling ice crystals, hence the name 'Frost'. Serve with dipping sauce or salted pepper.
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  Bone Soup Tofu

  A dish made by simmering sliced tofu in a rich bone broth, resulting in a flavorful and tender texture.
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  Braised Pork Ribs with Rice

  Huangfen pork ribs rice is a dish made with pork ribs as the main ingredient, accompanied by potatoes, carrots, and other ingredients, cooked using the Huangfen method. The ribs are blanched to remove odor, then stewed with seasonings until tender and flavorful, finally pouring the thickened sauce over rice.
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  Braised Pork Belly

  Braised pork belly is made with fatty pork, blanched and cut into pieces, then stewed with scallions, ginger, garlic, star anise, and other spices. First, the pork is fried to release oil, then seasoned with soy sauce, sugar, and cooking wine, followed by slow simmering until tender and the sauce thickens.
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  Braised Tofu with Rice

  Huang焖 Tofu Rice is a dish made with soft tofu and rice. The tofu cubes are simmered with seasonings, absorbing the flavorful broth, then served with rice.
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  Stewed Chicken Rice

  Yellow-braised chicken rice is primarily made with chicken and fragrant rice. The chicken is marinated and then slowly stewed with various seasonings until the meat becomes tender and fully infused with flavor. The fragrant rice is cooked to a soft and delicious consistency, complementing the yellow-braised chicken perfectly for a harmonious taste experience.

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