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De Xian Lai Campfire BBQ · Grilled Fish · Chicken Pot

烧烤 · ⭐ 3.8

No. 101, Baonan Road

Dishes

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  Sashimi Oyster

  Sashimi oysters are a cold appetizer featuring fresh oysters cleaned and eaten raw to preserve their natural flavor, typically served with lemon juice, mustard, or soy sauce.
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  Original Fresh Oyster

  Original flavor oysters is a dish featuring fresh oysters as the main ingredient, typically served clean and raw with minimal seasoning like a pinch of salt. Enjoy with lemon juice or soy sauce to enhance the natural freshness and tender texture.
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  Orchard Free-Range Chicken

  Free-range chicken from orchards, slow-cooked with fresh vegetables and a secret sauce, resulting in tender meat and rich, aromatic broth infused with fruit and herbal notes.
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  Charcoal-Grilled Red Willow Handmade Pure Lamb

  Premium pure lamb is hand-cut, threaded onto red willow branches, and slowly grilled over charcoal. Tender and juicy with a distinctive fragrance from the red willow, offering a unique flavor.
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  Grilled Eggplant

  Grilled eggplant is a dish that uses eggplant as its main ingredient. During preparation, the eggplant is typically cut into appropriate sizes, marinated, and then placed on a grill to be roasted over charcoal or in an oven. It is cooked until the skin is slightly charred and the inside is soft and tender, then served with a specially prepared seasoning for a unique flavor.
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  Grilled Chicken Gizzards

  Charcoal-grilled pig trotter tendons, cleaned and marinated, then grilled over charcoal. The dish features a crisp yet tender texture with a slightly charred surface, preserving the original flavor of the ingredients.
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  Charcoal-Grilled Beef Skewers

  Grilled beef skewers made from pure beef, marinated and cooked over charcoal for a smoky flavor and tender texture.
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  Garlic Tofu Skin

  Stir-fried tofu skin with garlic, a dish where sliced tofu skin is cooked with minced garlic and seasonings, resulting in a flavorful, chewy texture with rich garlic aroma.
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  Golden Garlic Roasted Eggplant

  Eggplant roasted over charcoal and topped with a savory garlic sauce, offering a rich, aromatic flavor.

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