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FROMHER COFFEE (Manjuelong Branch)

咖啡 · ⭐ 4.1

No. 75 Manjue Long Road

Dishes

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  SOE American

  SOE Americano is a coffee beverage based on espresso, typically prepared using drip or pour-over methods. Ground coffee is mixed with hot water to extract a rich coffee liquid. It can be enjoyed chilled with ice or enhanced with milk, foam, or other ingredients, offering a refreshing taste with layered complexity.
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  Chef's Party Platter

  The Chef's Party Platter features a selection of ingredients including grilled chicken wings, pan-seared shrimp balls, fried potato sticks, smoked bacon, and fresh vegetable skewers, quickly stir-fried with simple seasonings for a rich flavor and ideal for sharing.
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  Canelé

  Canelé is a French dessert made primarily with milk, egg yolks, sugar, low-gluten flour, butter, and rum. The preparation involves mixing these ingredients into a batter, baking it to create a crisp outer shell with a moist and soft interior, and finally dusting it with powdered sugar as decoration.
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  Osmanthus Ice Cream

  Osmanthus ice cream is made with fresh osmanthus flowers blended into cream and milk, offering a delicate, fragrant, and sweet dessert.
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  Osmanthus Latte

  Guìhuā Látiě is an innovative beverage that blends osmanthus honey with latte coffee. To prepare, first add a适量 of osmanthus honey to the bottom of the cup, then slowly pour freshly brewed latte coffee over it, and finally sprinkle a small amount of dried osmanthus flowers as a garnish.
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  Osmanthus Longjing Cold Brew

  A refreshing cold brew made from Longjing tea infused with fresh osmanthus flowers, offering a delicate floral and tea aroma.
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  Dark Roast Iced Americano

  A cold brew coffee made from dark roasted beans, served over ice for a smooth and rich flavor with notes of caramel and chocolate.
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  Australian White

  Au White, featuring premium tender Australian beef as the main ingredient, carefully marinated and then cooked with a specially prepared white sauce. The white sauce is slowly simmered from cream, spices, and a small amount of flour, resulting in a rich and flavorful texture. The beef, enhanced by the white sauce, becomes even more tender and juicy, making the entire dish visually appealing with delicate meat texture.
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  Perilla Plum

  Perilla Plum is a dish made primarily with perilla leaves and plums, usually mixed and pickled together, with a sour and sweet taste and the unique fragrance of perilla.
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  Black Pepper Beef Noodles

  Black pepper beef spaghetti is made by stir-frying strips of beef with a black pepper sauce, then combining with cooked spaghetti and adding辅料 such as onions and green peppers. The dish is evenly mixed and served with the sauce drizzled on top.
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  Longjing Matcha Ice Cream

  Longjing matcha ice cream is made with Longjing tea leaves and matcha powder, combined with milk and sugar. It has a smooth texture and a rich tea flavor with a subtle sweetness.

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