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TONSUMI Tonbaku Authentic Pork Cutlet (Zhengdong Mingyuan Branch)

小吃快餐 · ⭐ 4.2

No. 118, Building 1, Zhengdong Mingyuan, Nanshan Subdistrict

Dishes

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  Ise-style Pork Cutlet with Egg and Onion

  A Japanese-style dish featuring tender pork cutlet simmered with eggs and onions, resulting in a rich, savory flavor.
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  Glace Special Minced Salmon Pork Chop

  Special cut pork chop breaded and fried, served with minced salmon sauce for a crispy and tender bite.
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  Basic Curry Rice

  A simple curry rice dish made with rice and vegetables or meat, seasoned with curry powder or paste.
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  Signature Sirloin Pork Chop

  A premium pork loin chop, marinated and pan-seared to perfection, served with a signature sauce for a rich, savory experience.
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  Fried Squid Tentacles Curry Rice

  Fried squid tentacles curry rice features crispy fried tentacles stir-fried with curry sauce, served over steamed rice. Squid is marinated to remove fishy taste; curry sauce is made from onions, tomatoes, and spices, then poured over rice with the squid.
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  Premium Radish Paste Sour Sauce Pork Chop

  Premium pork chop coated with special radish paste, pan-fried to golden crispness, served with sour sauce. Main ingredients: pork chop, radish paste, and sour sauce. Prepared by pan-frying followed by sauce application.
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  Fried Pork Cutlet Curry Rice

  Crispy fried pork cutlet served over steamed rice with rich, savory curry sauce.
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  Fried Pork Curry Rice

  Crispy fried pork slices served with rich curry sauce over steamed rice.
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  Steamed Broccoli with Soy Sauce

  Steamed broccoli is a Chinese dish featuring broccoli as the main ingredient. After washing, broccoli is briefly blanched in boiling water, drained, and served with a seasoning sauce or plain to retain its fresh texture and nutrients.

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