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Shangcheng Fulinlou

其他美食 · ⭐ 3.6

Approximately 40 meters northwest of Chuankong Culture Plaza, Guangchang Road

Dishes

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  Sliced Pork with Young Ginger

  A Chinese dish made with tender pork slices and young ginger, stir-fried to a savory, slightly spicy flavor.
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  King Oyster Mushroom Slices

  A dish made from sliced king oyster mushrooms, stir-fried or blanched and seasoned with garlic and scallions, offering a fresh and tender texture with a mild savory flavor.
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  Boiled Egg in Plain Water

  Boiled eggs are prepared by placing eggs in cold water, bringing it to a boil, then continuing to cook until the whites set and yolks are fully cooked. Main ingredients are eggs and water, no additional seasonings needed.
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  Boiled Shrimp

  Steamed shrimp is a dish primarily made with fresh shrimp, prepared simply by blanching in boiling water to preserve the natural flavor of the shrimp meat, which is then enjoyed with minimal seasoning. The shrimp meat is tender and refreshing.
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  Garlic and Vermicelli Abalone

  A Cantonese dish featuring fresh abalone steamed with garlic and vermicelli, resulting in a rich, savory flavor.

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