Mongri Le Pasture Inner Mongolian Beef & Lamb Specialties

Name: Mongri Le Pasture Inner Mongolian Beef & Lamb Specialties
Rating: 3.7

火锅 · ⭐ 3.7

Shop No. 21-20, West Gate, Zone C, Qingte Xiaozhen, Chunyang Road

Dishes

Anjing Duck Intestine
Anjing duck intestine is a frozen dish made from duck intestines, known for its crisp and tender texture. It's commonly used in hot pot or stir-fry dishes with garlic and chili for enhanced flavor.
Octopus Hot Pot
A dish featuring fresh octopus cooked in a spicy hot pot broth with vegetables and tofu, offering a tender and flavorful experience.
Yanchi Tan Sheep
Yanchi Tan Sheep is a premium lamb dish from Yanchi, Ningxia, prepared by boiling or hand-grabbing to preserve its natural flavor and tenderness.