Central Art Academy No. 3 Canteen
其他美食 · ⭐ 3.7
No. 16-20, Huajiadi South Street
Dishes
Curry Rice BakeCurry rice casserole made with rice, cooked chicken, potatoes, carrots, stir-fried in curry sauce, topped with cheese and baked until golden.
Orleans Chicken Rice BakeOrleans chicken leg risotto features chicken thigh meat marinated in Orleans seasoning, pan-fried and mixed with sautéed vegetables like onion and green pepper, served over rice and topped with cheese, then baked until the cheese melts.
XiaolongbaoXiaolongbao is a small soup dumpling filled with pork, known for its thin skin and tender filling with a delicious flavor. The preparation involves making the filling by mincing pork and seasoning it, then preparing dough, rolling out wrappers, stuffing them with the filling, and finally steaming them.
RamenRamen is a noodle dish primarily made with noodles, meat, or vegetables. The noodles are stretched by hand or machine, giving them a certain elasticity and chewiness. It is typically served with various broths and seasonings, and can be enjoyed either hot or cold.
Minced Meat NoodlesChopped meat mixed noodles is a noodle dish primarily made with noodles and stir-fried minced meat. After boiling the noodles, they are drained and mixed with the stir-fried minced meat, vegetables, and other ingredients, then seasoned and tossed evenly.