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Zao Bu Zhu · Guizhou Dou Dou Fen Hotpot (Wuhan Branch)

火锅 · ⭐ 4.1

No. 31, Sanxin Heng Street, Shuita Street Subdistrict (250 meters on foot from Exit G of Jianghan Road Metro Station)

Dishes

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  Potato Slices

  Potato slices are a simple home-style dish, with potatoes as the main ingredient. The method involves washing and peeling the potatoes, slicing them thinly, and then cooking them by stir-frying, frying, or baking. During cooking, garlic slices and chili peppers are often added to enhance flavor, and salt is used for seasoning at the end.
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  Dodu Noodles

  Dudu粉 is a specialty snack from Guizhou, primarily made with凉粉 (cold jelly), sliced meat, tofu skin, and bean sprouts, seasoned with a unique spicy and sour dressing. After cooking, it displays an appealing color and aroma.
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  Hand-Pressed Fresh Meat Balls

  Fresh pork is minced and mixed with scallion water, egg white, and seasonings, then hand-formed into balls and boiled until tender and flavorful.
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  Specialty Meat Patty

  Specialty meat pies are made from pork mince, scallion and ginger paste, egg, and seasonings, shaped into round patties and pan-fried or steamed. The outer layer is slightly crispy while the inside remains tender and juicy with rich flavor.
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  Sour Soup Pot

  A spicy and sour soup cooked in a clay pot, featuring fermented vegetables, meat, and tofu in a rich broth.
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  Sandy Pot Sour Spicy Pot

  A spicy and sour hot pot cooked in a clay pot, featuring fermented vegetables, chili, tofu, and meat, known for its bold flavors and comforting warmth.
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  Dafang Tofu Cubes

  Dafang tofu cubes are made from local soybeans, pressed into firm blocks and seasoned with a savory broth. They are a traditional snack in Guizhou Province.
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  Guizhou Broken Crust Bun

  Guizhou Broken Crust Bun is a specialty pastry from Guizhou, featuring a fermented dough wrapper filled with red bean paste or meat, layered to create a flaky texture. The outer crust is soft and crispy, while the filling is rich and flavorful.
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  Guizhou Sichuan-style Chili Egg Fried Rice

  A spicy and flavorful dish from Guizhou, featuring eggs and fermented chili peppers stir-fried with rice.
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  Guizhou Soft Sausage Slices

  A dish made with pork and soft sausage from Guizhou, sliced and stir-fried for a savory, slightly spicy flavor.

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