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Heruo Bao Dian (Yuanyu Lu Ge Ling Alley Branch)

小吃快餐 · ⭐ 3.3

No. 44, Geling Lane, Yuanhu Road

Dishes

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  Pumpkin Steamed Bun

  Steamed pumpkin buns are made primarily from pumpkins and flour. The pumpkin is steamed and mashed, then mixed with flour and yeast to ferment. After kneading into bun shapes, they are steamed until cooked.
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  Creamy Custard Bun

  A steamed Chinese pastry with a sweet custard filling made from eggs, milk, and butter, known for its rich flavor and soft texture.
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  猪肉葱花馅饼

  猪肉葱花馅饼是一种以猪肉末和葱花为主要食材制成的面食。将猪肉剁碎后与切碎的葱花混合，加入调味料拌匀作为馅料，包裹在擀好的面皮中，捏合封口后煎制或烤制至两面金黄，口感外酥里嫩。
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  Corn and Pork Buns

  Corn and pork buns are made with fresh pork and sweet corn filling, steamed in soft dough wrappers for a savory and satisfying bite.
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  Braised Pork Intestines Noodles

  Braised pork intestine noodles are primarily made with pork intestines and noodles. The pork intestines are braised to create a rich flavor, and the cooked noodles are combined with the intestines and drizzled with the braised sauce, resulting in an appetizing color.
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  Sour Cabbage Pie

  Sauerkraut pie is made primarily with sauerkraut and pork. The sauerkraut is finely chopped and mixed with seasonings and pork filling, then wrapped in dough and pan-fried. The crust turns golden and crispy, while the filling offers a tangy and delicious flavor.
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  Pork Tenderloin Sandwich

  A Chinese fast food dish made with pork tenderloin, fresh vegetables, and a toasted bun, offering a savory and satisfying meal.
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  Leek and Vermicelli Dumplings

  A Chinese dish made by wrapping a mixture of fresh leeks and vermicelli in thin dough and steaming it, resulting in a soft and savory bite.
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  Spicy Sichuan Pickled Cabbage Dumplings

  Spicy Sichuan pickled cabbage dumplings made with pork filling and steamed in dough wrappers, offering a tangy and fiery flavor.
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  Crunchy Smiling Dumplings

  A crispy fried dumpling filled with seasoned pork, known for its smiling shape when cooked.

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